news about sustainable tourism in the philippines

DOT: The future of Philippine Tourism is green

All photos are courtesy of: The Department of Tourism/Facebook

The Department of Tourism (DOT) proclaimed that it eyes sustainable tourism with an emphasis on culture, heritage, and identity in upcoming years during the second day of the International Ecotourism Travel Mart (IETM) 2023.

The Philippines has long been at the forefront of ecotourism development, implementing various policies and strategies since the 1990s to balance sustainable tourism development, environmental conservation, and cultural preservation. This was highlighted by the Department of Tourism (DOT) OIC Undersecretary for Tourism Development Planning, Verna Buensuceso, on the second day of the International Ecotourism Travel Mart (IETM) 2023.

Buensuceso outlined the historical steps taken by the DOT, including the 20-year sustainable tourism master plan, the 1987 Constitution, the DOT-DENR Joint Memorandum Circular on ecotourism framework development, Executive Order 111 on the ecotourism development national policy, the Tourism Act 2009, and the National Ecotourism Strategy and Action Plan. As a result of these programs and policies, the Philippines has gained international recognition for its ecotourism destinations, with citations for UNESCO World Heritage sites, the UNWTO Best Tourism Villages Program, the ASEAN Tourism Standards, and the Green Destination Story Awards, among others.

Buensuceso also discussed the DOT’s plans for the future of the tourism industry, including the completion of the National Tourism Development Plan (NTDP) for 2023-2028, which aims to establish sustainable tourism anchored on Filipino culture, heritage, and identity.

The IETM 2023 event also featured notable presentations on ecotourism, including discussions on the past, present, and future of ecotourism, its definition and principles, ecotourism carrying capacity, and opportunities in ecotourism. Subsequent sessions focused on the socio-cultural dimension of ecotourism and the environment and its impact on ecotourism, as well as best practices in these areas.

Buensuceso expressed her eagerness to work with IETM 2023 delegates toward achieving authentic ecotourism, saying, “we take inspiration from all the best practices and nuggets of information and knowledge that have been and will be shared over the next two days in this Forum. And prospectively, we look forward to working with all of you as we all together aspire for truly authentic ecotourism for all.”

Overall, the Philippines’ commitment to sustainable ecotourism development and the recognition it has received for its efforts make it a leader in the field and a model for other countries to follow.

Justin Aguilar

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7 phl tourist destinations being built as sustainable tourism showcase communities.

Seven tourist destinations in the Philippines are being built up as resilient, inclusive, sustainable tourism showcase communities.

The Department of Tourism (DOT) announced towards the weekend that plans are in place for coordinated efforts between the agency and key stakeholders to help local communities thrive amidst nationwide tourism efforts.

The DOT convened selected organizations to help realize the Transforming Communities towards Resilient, Inclusive and Sustainable Tourism (TouRIST) Program.

The TouRIST sites were selected “because of the rapid increase of tourism demand, potential for future development, lack of financing to address emerging capital investment needs, rich cultural heritage sites and biodiversity, and socio-economic impact for poverty alleviation,” noted the DOT report.

“The TouRIST Program will be a vehicle for us to implement a coordinated effort between the various government organizations and instrumentalities, and realize sustainable tourism development,” DOT Secretary Bernadette Romulo-Puyat said.

The TouRIST program has identified the following travel sites for its implementation:

• Samal Island
• El Nido in Palawan

Key organizations to help the TouRIST program that have been tapped by the tourism agency include the World Bank Group, Tourism Infrastructure and Enterprise Zone Authority (TIEZA), and the Asian Development Bank (ADB).

Local chief executives and representatives from target destinations were also convened to kick-off the TouRIST program.

The TouRIST program of the DOT in partnership with the World Bank Group and national government agencies will be a platform for integrated approach and collaboration, is supervised by the Tourism Coordinating Council (TCC).

Technical missions to the targeted destinations are expected to be conducted in October.

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How the Philippines can lead in sustainable tourism in Asia during Covid

‘travel bubbles’ with partner countries and investment in healthcare systems in vacation spots are solutions that may steer the country’s struggling tourism industry in a more sustainable direction amid the pandemic, observers say..

Bohol, a province in the Philippines’ Central Visayas region known for its spectacular beaches and emerging destinations, has become one of the country’s top tourist draws in the  past five years .

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The province, which comprises Bohol Island and numerous surrounding islets, saw its visitor arrivals spike to a record high of over  1.5 million  in 2019, as it introduced its new international airport, a revamped seaport, and an ambitious drive to promote itself as an  eco-cultural hub .  

But as the Covid-19 virus put major cities in the country on  lockdown  in March, tourist arrivals  fell by 40 per cent  in the first quarter of this year, quickly dampening Bohol’s meteoric rise as one of the country’s most popular vacation spots. 

In the first few months of the lockdown, however, Bohol was able to  contain  the outbreak, prompting the provincial government to consider opening borders to nationals of countries with low to zero coronavirus cases, if only to keep its  economy afloat . 

Taking its cue from a policy  proposed  by the department of tourism, the provincial government started  studying  how it could create a “travel bubble”, which would allow visitors to fly directly to tourist hotspots with international airports in the country. Travel bubbles could be for business only or also include leisure travel. The policy specifies provisions on health protocols that need to be followed when leaving and entering the territory, with access being either reciprocal or only inbound.

“ The fact that the travel bubbles could be established on specific islands gives the Philippines the advantage to provide access to the islands that can be thoroughly controlled to avoid any infection. Matthias Helble, economist of the economic research and regional cooperation department, Asian Development Bank

The Philippines, being an archipelago of 7,641 islands, is an ideal place to implement travel bubbles, said economist Matthias Helble of the Asian Development Bank’s economic research and regional cooperation department. 

“In the Philippines, one could imagine setting up travel bubbles between specific islands and a foreign partner, like Boracay and the Republic of Korea,” Helble told Eco-Business. “The fact that the travel bubbles could be established on specific islands gives the Philippines the advantage to provide access to the islands that can be thoroughly controlled to avoid any infection.”

Travel bubbles currently exist in Asia but are restricted to business travel.  China and Korea  established the first travel bubble in the region on 1 May, while an arrangement between  Singapore, Malaysia and Brunei  is in the works.  Australia and New Zealand  were in talks to create one, but the ongoing second wave of the coronavirus in Australia has pushed back negotiations until the end of the year. 

The Philippines is having its own surge of new coronavirus cases. Starting 4 August, President Rodrigo Duterte agreed to  reinstate  another lockdown in the main island of Luzon, which includes Metro Manila, after medical groups warned the health care system was being overwhelmed by Covid-19 patients. More than 140,000 people have been infected, including about 2,100 who have died, as of 12 August.

Despite the onset of fresh cases, Helble said travel bubbles remain an “attractive option” for the Philippines when the outbreak subsides. 

“Post-pandemic tourism will be marked by less mass tourism and a trend away from crowded cities. [In the first place], the Philippines has traditionally attracted fewer tourists to its cities and more to its islands,” said Helble. 

However, the ADB official warned that travel bubbles can only be an “interim solution” before a Covid-19 vaccine is at hand. Once a vaccine is widely available, there is no reason to continue with travel bubbles, as they “discriminate against tourists from excluded source countries”. 

In order for travel bubbles to work, stringent health protocols need to be in place, including extensive testing, which the Philippines is leading in the region, he added. 

As of 5 August, the country ranked first among seven countries that conducted the most number of Covid-19 tests in Asia, according to the government’s Covid-19 testing chief Vince Dizon. In a  webinar,  Dizon said the country has increased its daily number of tests conducted to more than 30,000, doubling Japan’s figures of 15,115 tests as of end-July. Other Asian countries such as Indonesia performed 12,777 tests, South Korea had 7,957 tests, and Malaysia conducted 6,494 tests per day as of the same date. Singapore recorded 6,402 tests based on July 27 data while Vietnam conducted 10,906 tests daily from March to April. 

Sustainable tourism: ‘Over and beyond’ what the government requires

Investing in healthcare systems in the country’s vacation spots must be central to tourism planning during the Covid era, said Renzo Guinto, chief medical doctor and founder of Filipino non-governmental health and environment organisation PH Lab.

Guinto said that famous tourist spots in the country are usually located in places with limited healthcare infrastructure. He cited  cases  where tourists get into serious medical problems that require them to be airlifted to Metro Manila because the nearest hospital does not have the appropriate facilities.

“Now that Covid-19 drives tourists to think about their health and safety first, tourist spots must listen to these future customers,” Guinto told Eco-Business. “Tourist places must do over and beyond what is  required  by the guidelines of the department of tourism. This includes investing in infection control facilities such as widespread availability of disinfectants, improvement of ventilation, and redesign of spaces to allow greater social distancing.” 

Guinto, who graduated with a doctorate in public health from Harvard University, said tourism business owners can partner with local governments to strengthen the capacity and performance of primary healthcare facilities and community hospitals.

“ Now that Covid-19 drives tourists to think about their health and safety first, tourist spots must listen to these future customers. Tourist places must do over and beyond what is required by the guidelines of the department of tourism. Renzo Guinto, chief medical doctor and founder, PH Lab

These partnerships can ensure that the local health system has adequate human resources, steady supply of medicines, and available medical equipment such as X-rays and even CT scans for urgent diagnosis and management as well as be able to utilise innovative and science-informed technologies for contact tracing and testing, he added.

“Such investments in healthcare facilities must be seen as win-win for both reinvigorating tourism and will also benefit the residents as well,” he said.

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No tourism income, but this Philippine community still guards its environment

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• Communities in the biodiversity haven of Palawan in the Philippines earn millions in tourism-related services annually, but the industry has been paralyzed due to a lockdown aimed at suppressing the spread of COVID-19.
• The lockdown, in effect since March 17, has forced close tourist sites in the province, which has affected thousands of families dependent on tourism.
• Despite this, these communities continue to look after their protected areas, making sure that illegal logging and fishing activities do not proliferate during the lockdown period.
• Owing to proper handling of finances, these community organizations can sustain themselves and the areas they look after for a year, but interventions and support are necessary to keep these areas protected in the long run.

PALAWAN, Philippines — On a sweltering morning in April, park manager Jose Mazo mans a motorized patrol boat that glides through the turquoise waters of Siete Pecados, a 52-hectare (128-acre) marine protected area (MPA) off the town of Coron in northern Palawan province.

A world-famous tourist destination in the Philippines, Palawan receives more than a million tourists annually; Siete Pecados’ vibrant coral reefs, part of the country’s total coral reef area spanning 26,000 km2 (10,038.6 mi2), welcomed 51,000 visitors in 2019 alone.

The months of March up to May are Siete Pecados’ busiest of the year, and the daily monitoring routine isn’t new to Mazo, who has been at the MPA’s helm for more than 15 years. Except that this time around, not a single tourist has come to snorkel in the park’s 52 hectares (128.5 acres) municipal waters.

Since March 17, Siete Pecados has been temporarily closed to visitors after the national government imposed a lockdown to stem the surge of positive coronavirus cases in the country, which have reached 8,488 with 568 deaths as of April 30.

The closure hurts the province’s economy, which is largely dependent on tourism; tourism receipts amounted to 83 billion pesos ($1.6 billion) in 2018 alone. “Supposedly, now’s the best time for us to earn more,” Mazo tells Mongabay. “But we’re forced to close the park, following the government’s community quarantine directive.”

The site earned 5.1 million pesos ($100,000) from entrance and environmental fees last year. This year, Mazo says they expect to lose 1.5 million pesos ($30,000) for the months of March to May. But beyond the earnings, the closure has also impacted the 92 members of their association and their families.

“Each of them earns at least 8,000 to 15,000 pesos [$160 to $300] monthly for their outrigger boats that bring tourists to the marine park,” Mazo says. “Now, that sure income is gone.”

Thousands of families who depend on community-based sustainable tourism has been affected by the pandemic and lockdown policy in the province.

In the provincial capital Puerto Princesa, some 420 kilometers (260 miles) from Siete Pecados, 400 families who work in the Puerto Princesa Subterranean River National Park (PPSRNP), a 22,202-hectare (54,862-acre) UNESCO World Heritage Site renowned for its 8.2-km (5.1-mi) underground river, have lost their livelihood.

During the prime tourist months, the site hits its daily maximum of 1,200 visitors. In 2019, it earned 108 million pesos ($2.1 million) in entrance fees from its 331,356 visitors. “For this peak season, our collective income loss is 6 million pesos,” about $119,000, boat owners’ association representative Teresita Austria tells Mongabay.

Like in Siete Pecados’ case, it’s the boat operators who have suffered the most: 314 of them have been left in limbo as their boats lay idle due to the lockdown. They used to earn 10,000 to 15,000 pesos ($200 to $300) monthly.

While the government is expected to ease the lockdown by May 1, the halt to tourism activities will linger for the duration of the pandemic and cut off the main income source for thousands of tourism-dependent families here, Mazo says. Palawan is considered a low-risk area for COVID-19 infections, with only two positive cases as of April 26.

But as the pandemic paralyzes Palawan’s tourism industry, resilient ecotourism communities embedded in biodiversity hotspots like Siete Pecados and PPSRNP have found sustainable ways to survive through the crisis, all while not having to abandon their environmental conservation initiatives.

Monitoring work continues

One morning in April, Mazo and his rangers check coral reefs for signs of bleaching and crown of thorns infestation in their MPA. Despite the drastic cut in daily income from tourism, the group continues to regularly patrol the park to ensure that it’s free from illegal fishing activities.

“Locals lost their tourism jobs due to the lockdown,” Mazo says. “There’s a possibility that some may turn to illegal fishing.” Even the body that manages the MPA isn’t immune; it’s had to let go of five of its 15 employees, retaining mostly rangers and garbage pickers.

In Siete Pecados, marine species such as the critically endangered hawksbill sea turtle ( Eretmochelys imbricata ) thrive alongside 74 species of reef fish, including the endangered humphead wrasse ( Cheilinus undulatus ). Other species of high conservation value previously seen here are the dugong ( Dugong dugon ), spotted eagle ray ( Aetobatus narinari ), and whale shark ( Rhincodon typus ).

Before its designation as an MPA in 2005, Siete Pecados suffered from rampant illegal fishing activities, particularly the heavy use of cyanide, dynamite and trawling, from the 1980s up to the late 1990s. This led to widespread coral reef destruction and fish stock depletion.

But ecotourism and massive information campaigns halted this, Mazo says.

“Since opening this area to tourists in 2004, those damaging activities were stopped and the impending fisheries collapse was averted,” says Mazo, who has been at the forefront of mobilizing the community to combat illegal fishing in the area since the early 2000s. “The majority of fishers have migrated to tourism.”

It’s the same in the PPSRNP, where boat operators, organized since 1991, are taking their part in safeguarding their seas. PPSRNP’s 7,000-hectare (17,300-acre) marine zone also suffered from the impact of illegal fishing in the 1990s, despite having been declared a protected area since 1971.

“Our task remains the same: report illegal fishers to enforcement authorities,” Austria says. “Within our association, as most go back to their fishing job, we discourage them from using banned fishing methods.”

A model for balancing conservation and sustainable tourism, the national park is home to at least 1,024 terrestrial and marine wildlife species, some of which are endangered, rare or endemic. But they’re more at risk of vanishing if the plunder of habitats driven by food scarcity caused by the pandemic is left unchecked, says PPSRNP protected area superintendent Elizabeth Maclang.

Park rangers also continue to monitor the forested areas in the park during the lockdown, Maclang says. “The same monitoring is being done in marine zones because we’ve assumed some may also engage in destructive fishing,” she says. “We’re addressing locals’ needs by distributing relief goods and vegetable seedlings so they can plant and sell for their subsistence.”

Back to basics

For coastal ecotourism associations in Palawan, the coronavirus pandemic has hit the reset button, pushing them to return to fishing and farming — their bread-and-butter livelihoods prior to the province’s tourism boom. “It’s kind of going back to basics,” Mazo says.

Locals near Siete Pecados haul in an average daily fish catch of 10 kilograms (22 pounds) each, almost triple the national average of 3.5 kg (8 lb) for small-scale fishers. Mazo attributes the robust fish catch to the declaration of the area as a marine protected area, which helps them ride through the lockdown.

“Imagine if there are no tourism activities during the pandemic and the fish populations are depleted, we won’t survive,” he says.

“MPAs are there for the long gain,” Rene Abesamis, a marine biology expert, tells Mongabay. Well-managed MPAs serve as safe areas for fish where they spawn and grow and eventually move out, Abesamis says. Combined with sustainable fishing methods outside the MPA, fish biomass improves and marine food security stabilizes.

“The biomass that took many years to accrue” inside MPAs, Abesamis warns, can be substantially reduced by illegal fishing and poaching activities. That’s why “it’s really important to continue protecting the protected areas even in trying circumstances like the current pandemic,” he says. “If the communities stop being vigilant, the effect will be very big in the long run.”

Decades of conserving PPSRNP’s vast marine zone has also paid off, yielding bountiful fish harvests for locals in these trying times.

“Fishing boats here are brimming that you can buy high-valued fish species like lapu-lapu [grouper] for as low as 100 pesos [$2] per kilo,” Austria says, adding they’ve asked commercial markets in the city to buy their catch so it won’t spoil and members will have an alternative cash source.

Austria has also rekindled her subsistence organic farm during the lockdown, planting fast-growing vegetables in her 1-hectare (2.5-acre) property located at the foot of the park’s iconic karst mountains. “The adjustment is difficult because we’re now used to earning more from tourism than farming and fishing combined,” she says.

Tourism’s “easy money” drove numerous locals away from farming and fishing, Austria adds. “The pandemic has forced many to realize how equally important those forgotten and underappreciated sectors are, especially now that the tourism industry has slumped.”

Community-based tourism has improved the once economically deprived villages in the province, but many believe that regaining the economic momentum remains a challenge in the age of COVID-19.

Locals, nonetheless, are hoping against hope that the tourism industry will rebound soon, or at least in time for the next peak season, which begins in the fourth quarter of the year. If not, they look forward to the same period next year. “Once the situation improves, we expect tourism here to bounce back by 2021,” Mazo says.

While the restrictions continue, Mazo says the management of Siete Pecados has 2 million pesos ($40,000) in reserves to support its 10 employees until next year, and another 4 million pesos ($80,000) for coastal resources management. But despite this, the situation remains uncertain.

The provincial tourism office is preparing a recovery plan to help tourism-dependent workers, but no concrete details have been released as of the time this article was published.

“Will tourists come back after the Philippine lockdown lifts? That’s our concern,” Mazo says, adding that the majority of the site’s foreign visitors come from European countries like Spain and France, which are still grappling with the pandemic.

Austria, meanwhile, is pinning her hopes on the discovery of a vaccine for the virus. The provincial office has earlier said that without a vaccine, inbound and outbound travel is banned in the province. “If we find a cure to coronavirus,” Austria says, “then there’s a fighting chance we can revive the dying tourism industry that gives life to everyone here.”

Related stories: For nesting hawksbill turtles, this Philippine community is a sanctuary Thailand’s captive elephants face starvation amid COVID-19 tourism freeze Sinking feeling for Indonesian fishers as COVID-19 hits seafood sales

Banner image of the Puerto Princesa Subterranean National Park’s underground river, a UNESCO heritage site. Image by Haya Benitez via Flickr ( CC BY 2.0 )

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Batanes Islands in the Philippines joins the UNWTO Network of Sustainable Tourism Observatories

• Asia and the Pacific
• 20 Jun 2023

UNWTO has welcomed Batanes in the Philippines as the latest addition to its International Network of Sustainable Tourism Observatories (INSTO).

Led by the Batanes Tourism and Hospitality Monitoring Centre (BTHMC), in collaboration with the province and its local stakeholders, this observatory is committed to supporting the sustainable development of tourism based on evidence and a participatory approach. These commitments are instrumental in building a sustainable and resilient tourism sector that benefits the local people, the Ivatans, as well as visitors, while ensuring environmental and cultural conservation. The observatory joins UNWTO’s growing international network of observatories, all of which are dedicated to creating inclusive and healthy spaces for both visitors and host communities, while promoting the responsible management of tourism.

Inclusive decision-making

For a destination like the Batanes Islands, such measurement work is even more relevant as it will help to preserve the uniqueness of the islands and build a responsible sector that benefits the local people and visitors alike

Through a participatory process, the Observatory has gained detailed insights into the key sustainability issues identified by the indigenous Ivatans and will continue to expand its measurement focus towards environmental and social areas in line with the INSTO Framework. This approach will help the Batanes Islands in managing tourism development responsibly and sustainably , by taking a holistic view and developing adequate, innovative strategies.

UNWTO Secretary-General Zurab Pololikashvili said: “For any destination, measurement is important as it provides a better understanding of where a destination stands and where it wants to go. For a destination like the Batanes Islands, such measurement work is even more relevant as it will help to preserve the uniqueness of the islands and build a responsible sector that benefits the local people and visitors alike. We are very pleased to welcome the Batanes Observatory as a new member of the INSTO network.”

The governor of Batanes, Ms. Marilou Cayco noted: "We are honoured to become the first member in the International Network of Observatories in the Philippines. Being part of this network will allow us to better assess the impact of the growing tourism sector in the Batanes Islands and provide us with the relevant evidence to inform future policies and decisions to ensure that tourism is sustainable and resilient".

About Batanes and its Observatory

Batanes is the northernmost province of the Philippines, located around 160km north of the mainland.  An archipelago of ten islands, of which the three largest are inhabited, its capital is Basco and the province is home to the indigenous Ivatan people. The islands are also home to some unique plants and endemic animals, and serves as a sanctuary for migratory birds.

The Observatory is managed by a multi-disciplinary team from the Asian Institute of Tourism, the Department of Hotel Restaurant and Institution Management, and the Institute of Civil Engineering from the University of the Philippines Diliman. A technical working group composed of tourism stakeholders in Batanes work closely with the research team in managing the operations of the Observatory. In addition, a partnership with the Batanes State College and the Provincial Government of Batanes has been established for carrying out research activities.

Related Links

• Download the News Release in PDF
• INSTO Overview Observatories
• Batanes Promotional Website
• UNWTO International Network of Sustainable Tourism Observatories
• INSTO Tools and Resources
• UNWTO Measurement of Sustainable Tourism Initiative (MST)

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Towards Sustainable Tourism in Batanes Islands, the Philippines

Batanes | Photo: Rene Padillo on Unsplash.

Traveling is a great way to have fun, take a break, and experience new things. At the same time, tourism impacts your destinations – economically, environmentally, and socially. Too often, the impacts are negative . So, it is important to closely monitor and ensure tourism activities do not harm the areas and their locals. Batanes Islands in the Philippines is the latest region to join the UNWTO International Network of Sustainable Tourism Observatories.

Batanes Islands

Batanes Islands is an archipelagic province in the Philippines, the northernmost in location and the smallest in population and land area. The region has ten islands, but only the three largest are inhabited: Batan, Itbayat, and Sabtang. Batanes is home to the Ivatan people, an Indigenous Austronesian ethnolinguistic group. 

The islands are also home to some endemic biodiversity and a sanctuary for migratory birds. For instance, a conifer species, Podocarpus costalis , fully blossoms and fruits only on Batanes Islands. As a tourism destination, Batanes offers a unique experience of rock formations, rolling hills, lighthouses, free-roaming horses and cattle, the seaside, and a calming, peaceful escape from bustling cities and tourist spots. 

Moreover, Batanes preserves most of its old traditional structures , such as the Sinadumparan . Sinadumparan is a type of Ivatan house made of stones, lime mortar, and cogon grass roof. Nicknamed the Home of the Winds, Batanes Islands have houses built to withstand severe typhoons, monsoon rains, hot and humid summers, and even earthquakes.

In collaboration with the provincial government and local stakeholders, the Batanes Tourism and Hospitality Monitoring Centre (BTHMC) led the region’s participation in the International Network of Sustainable Tourism Observatories ( INSTO ). So far, the participatory process has produced key sustainability insights identified by the Ivatan people. The observatory plans to expand its focus towards environmental and social areas. 

The UNWTO International Network of Sustainable Tourism Observatories (INSTO)

Batanes Islands is the latest addition among the 38 observatories in the INSTO Network worldwide. In the Asia Pacific, there are eight regions in China (Yangshuo, Changshu, Kanas, etc.), five in Indonesia (Sanur, Toba, Lombok, etc.), and one in Australia (South West).

Established in 2004, the International Network of Sustainable Tourism Observatories is an initiative under the UN World Tourism Organization ( UNWTO ). It aims to support evidence-based tourism management. In short, the observatories monitor the economic, environmental, and social impacts of tourism at the destination level.

The initiative also actively engages local stakeholders through an inclusive and participatory approach. It empowers them by building awareness, establishing and fostering a solid support system of facilitators, and forming a local working group.

Essentially, the initiative utilizes the systematic application of monitoring, evaluation, capacity building, and collaboration. The results would provide policymakers and other relevant stakeholders with key tools and information to achieve a more resilient , sustainable tourism that benefits the locals, the visitors, and the planet .

Nazalea Kusuma

Naz is the Manager for Editorial-International at Green Network Asia. She once studied Urban and Regional Planning and has lived in multiple cities across Southeast Asia. She is a passionate and experienced writer, editor, translator, and creative designer with almost a decade worth of portfolio.

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Sustainable Tourism in the Philippines: Balancing Nature and Development

• April 12, 2023
• Nature and Wildlife

Sustainable tourism is crucial for the Philippines, a country known for its natural beauty and biodiversity. Balancing development with nature is a challenge, but eco-tourism, community-based tourism, and responsible tourism practices are being implemented.

In this blog post, we’ll explore why sustainable tourism is important for the Philippines. So if you’re looking to explore the Philippines with conscious travel in mind, let’s dive into some information about sustainable tourism!

Sustainable Tourism in the Philippines

The Philippines is poised to become a leader in Sustainable Tourism. The country has already taken various steps to move towards that goal. There has been an increased focus on greening tourism initiatives. With community-based conservation and development a main driver. There are now more ecotourism sites that allow local communities to be part of the conversation and benefit from their participation in eco-tourism events.

This helps create jobs, resources, and social networks around sustainable practices. The government’s strong tie with international organizations such as UNEP and IUCN offers a great opportunity for the Philippines to continue leading the way. When it comes to sustainable tourism, leveraging both global and local efforts to achieve this important mission.

The challenges in implementing sustainable tourism in the Philippines

The Philippines is a beautiful country, filled with stunning natural scenery. However, the growth of different forms of tourism has presented the nation with a unique set of challenges.  With rapid development taking place, environmentally conscious measures must be taken into account. For businesses and tourists alike sustainable practices are to be implemented. Here are some of the challenges in implementing sustainable tourism in the Philippines:

Limited Awareness and Understanding

One of the main challenges in implementing sustainable tourism in the Philippines is the limited awareness and understanding of sustainable tourism. Many tourism industry players may not have sufficient knowledge about sustainable tourism practices. But, the public may not appreciate the importance of responsible tourism practices.

Insufficient Resources and Infrastructure

Another challenge is the lack of resources and infrastructure needed to support sustainable tourism. This includes inadequate waste management systems, limited public transportation options, and insufficient funding for conservation of natural resources.

Conflicting Interests and Priorities

Conflicting interests and priorities among stakeholders can create obstacles to sustainable tourism. Some local communities may prioritize short-term economic benefits over long-term sustainability goals. Developers and investors may prioritize profitability over environmental concerns. Such conflicting interests can make it difficult to achieve a balanced approach to tourism development.

Sustainable Tourism Practices in the Philippines

Sustainable tourism practices are gaining importance in the Philippine travel industry. With a variety of biodiverse regions, ranging from mountain paddies to marine sanctuaries. The Philippines is incredibly rich in natural resources and as such has much to offer travelers. Especially those seeking interactive experiences that promote environmental stewardship.

Local governments and tour providers have stepped up their commitment to developing eco-friendly sites and services. Visitors can enjoy the region’s many active adventures while taking part in educational activities that re-connect them with the environment.

Eco-tourism

Writing about eco-tourism and sustainable practices in the Philippines is a subject that should be taken seriously. It can have significant positive effects on the environment. The Department of Tourism in the Philippines has identified several sustainable tourism practices. They are currently under consideration for implementation.

These practices include training tourists ahead of their arrival to reduce waste. Eliminating single-use items such as plastic bottles, discouraging off-road driving, and promoting responsible dietary practices. These principles seek to protect fragile ecosystems while also creating an engaging an experience for visitors.

Community-based tourism

Community-based tourism is gaining widespread popularity in the Philippines. Its a mean of promoting sustainable tourism practices. Connecting with local communities allows visitors to gain insights into the cultural identities of different regions. Local communities are also given an opportunity to benefit from the income generated by tourism activities.

Tourists are able to experience immersive journeys through interactions with genuinely friendly local people. They discover historic sites and places of natural beauty. This type of tourism encourages the upkeep of traditional lifestyles. The linguistic dialects and arts which might otherwise be lost due to modernization.

Responsible tourism

The Philippines is an increasingly popular destination for travelers who value responsible tourism. Sustainable practices in the area are quickly gaining traction. The initiatives that reduce the environmental impact of tourism, provide opportunities for meaningful engagement with local cultures. It strengthens accommodations that support those from the poorest backgrounds, and promote sustainable ways.

From joining eco-friendly tours to choosing suppliers dedicated to sustainability, travelers committed to responsible tourism. They are empowered to make conscious decisions that benefit both tourists and locals alike. The continued commitment to sustainable practices throughout its fast growing tourist industry. Philippines continues to be a prime location for travelers.

Examples of Sustainable Tourism in the Philippines

The Philippines is becoming a popular destination for eco-enthusiasts and sustainable travel. More and more people taking part in ethical tourism. There are an increasing amount of examples of sustainable tourism in the country for travelers to get involved with! Many local tour operators offer carbon-neutral tours or hikes and biking trails supported by green energy sources. Tourists can also visit communities and participate in environmentally friendly conservation projects.

Tubbataha Reef Natural Park

Tubbataha Reef Natural Park is a paradise for divers and snorkelers. Thanks to its stunning scenery of coral reefs, pristine waters, and beautiful fish. This natural area consists of two atolls known as South and North Atoll. Established in 1988 as part of National Integrated Protected Areas System Act administrated.

It was declared as a UNESCO World Heritage Site in 1993 due to its ecological importance. According to DENR’s website, sustainable tourism ensures that local communities benefit from the site. It also preserves its marine resources through informed management.

Apo Island is located off the coast of Negros Oriental. A renowned for its effective protection of marine life. It has helped make it one of the best diving spots in the world. It was proclaimed a Marine Reserve and Protected Landscape & Seascape by President Corazon Aquino in 1988. Tourist activities on the island are carefully managed in order to minimize their environmental impact. Activities offered on Apo Island include kayaking, snorkeling, scuba diving and leisurely beach walks.

It is one of the clearest examples of sustainable tourism in the Philippines. Its commitment to conservation combined with a stunning natural environment make it a destination for travelers.

Batanes Islands

Situated in the far north of the Philippine archipelago, The Batanes Islands are an example of sustainable tourism done right. With their unique culture, landscape and historical sites that have remained unspoiled for centuries, visitors are able to experience this ecological paradise with its lush forests, endless coastlines and volcanic hills. The islands also boast some of the best conservation efforts amongst all provinces in the Philippines, emphasizing on environmental protection such as upholding strict regulations against littering and boosting organic farming.

Tourists can even engage in activities such as snorkeling and forest bathing whilst being surrounded by wildlife like sea turtles, tropical fish and a variety of birds without needing to worry about leaving a footprint behind. By visiting these beautiful islands, people are able to gain a deeper understanding of how conservation can be achieved yet still be enjoyable.

The Role of Stakeholders in Sustainable Tourism

Sustainable tourism is an approach that takes into consideration the environmental, socio-cultural and economic impacts of tourism and provides proactive solutions to mitigate these effects. It requires a collaborative and multi-disciplinary approach between stakeholders in order to achieve the desired objectives in a sustainable manner. Stakeholders play a crucial role in making this happen, as they help provide relevant context, bring resources to the table, clarify roles and responsibilities, identify opportunities and develop consensus among various parties.

Sustainable tourism is of great importance for our world, and governments must play a leading role in coordinating and collaborating between various stakeholders to ensure that it is pursued in an effective manner. Governments should put in place legislation and policies that support sustainable tourism, such as reducing emissions through regulations and supporting local businesses by providing incentives for eco-tourism initiatives.

Additionally, they should provide guidance to the private sector on how to move forward sustainably while supporting the interests of communities, promoting the conservation of natural resources and curbing human-caused pollution. Lastly, governments should serve as facilitators between key stakeholders such as non-profits, tourism industry professionals and citizens at large so that everyone can engage in coming up with solutions to ensure sustainable tourism.

Private sector

These entities are key stakeholders in sustainable tourism, and their responsibility for promoting responsible practices and outcomes should not be overlooked. Private sector players include hotels and transportation providers, but also include tour operators, shops, restaurants, and many other services used by tourists.

From the perspective of sustainability, private sector stakeholders should focus on the guest experience by setting up affordable but quality accommodation options; incorporating information about local culture into hospitality services; selecting locally produced foods to serve guests; using renewable energy sources if possible; actively engaging in environmental activities such as tree planting or beach cleanups.

Communities

Communities play an essential role in creating and maintaining sustainable tourism. From residents to business owners and local government, the stakeholders involved have a responsibility to advocate for high quality operations that emphasize positive environmental and socio-economic impact. Residents should educate themselves on green practices, support businesses that take on sustainability efforts, and demand responsible initiatives from their representatives.

Business owners can adopt innovative technologies or new policies that promote renewable energy usage or reduce waste production. Government representatives are tasked with executing laws or regulations pertaining to tourism operations that have long term positive outcomes, while also ensuring immediate community needs are met as well. Sustainable tourism is a shared effort.

Tourists have an essential role to play in creating a sustainable and equitable tourism industry. The processes involved in managing and governing tourism are mediated by stakeholders, including a number of actors such as destination managers, policy makers, and the participants who inhabit this ecosystem.

As one of those key stakeholders, tourists need to be aware that they hold a great deal of power when it comes to their choices when travelling, both socially and environmentally. From conscious consumerism to actively engaging with local communities and understanding some of the complexities associated with travelling responsibly, tourists have obligations and opportunities to help drive positive change for our planet.

In Conclusion

The sustainable tourism industry in the Philippines can be a great vehicle for both economic development, as well as conservation of natural and cultural heritage if properly managed. By focusing on maximizing the use of local resources, utilizing ecotourism practices, and placing a high importance on environmental education.

Through these efforts, not only can tourists enjoy all that one of the most biodiverse countries on Earth has to offer, but rural local communities and habitats can continue to reap the benefits while maintaining both their rich culture and ancestral environment.

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Sustainable Tourism in the Philippines: How to be a Responsible Traveler

What is Sustainable Tourism?

15 ways to be a responsible traveler in the philippines, 1. visit ecotourism destinations and attractions in the philippines, 2. stay at eco-friendly hotels and resorts in the philippines, 3. book with dot-accredited local tour operators, 4. leave no trace, 5. bring reusable utensils and refillable bottles, 6. go on cultural immersions, 7. try farm tours, 8. eat at local restaurants, 9. follow proper interaction with wildlife, 10. reduce your carbon footprint with your transport choices, 11. explore nearby destinations, 12. spend more time in destinations, 13. support local when buying souvenirs, 14. use environment-friendly travel products, 15. go digital.

Puerto Princesa Underground River in Palawan

With over 7,000 islands, the Philippines is home to many natural tourist spots . Stunning islands, spectacular beaches, breathtaking mountains, and rare endemic wildlife are just some of the reasons why you should visit the Philippines . It’s no surprise that the Philippines attracts millions of tourists every year, and while this is great for the country’s economy, it could affect its natural attractions, especially if tourists do not follow responsible travel and sustainable tourism practices. 

In fact, in 2020, it was reported that the Philippines was ranked 94th out of 99 countries when it comes to promoting sustainable tourism. In 2018, the top island Philippine destination called Boracay was closed to the general public for six months for rehabilitation.

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Boracay, one of the most popular Visayas tourist spots , was suffering from deteriorating environmental conditions, partly due to the millions of tourists who visit it every year. These are just some reasons why practicing and promoting sustainable tourism in the Philippines is important.

Through campaigns like Save our Spots , the Department of Tourism has encouraged domestic and foreign tourists to travel responsibly and sustainably. The least we can do as tourists is to follow sustainable practices in the Philippines to help protect our environment. But there’s more to sustainable travel than just following the leave no trace principles.

In this article, we give you more ways you can help conserve the Philippines’ best natural assets on your next vacation in the Philippines .

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El Nido, Palawan

Sustainable tourism is the practice of considering the impact of tourism on the environment, the economy, and society while at the same time taking into account the needs of the tourists, the host communities, and the industry.

Why is sustainable tourism important? If we don’t take care of the natural resources in our tourist spots, it will lead to their deterioration and destruction, and future generations won’t be able to appreciate their beauty, while those from the tourism industry can potentially lose their jobs and source of income.

Being a responsible tourist is just one way to ensure that the best places to visit in the Philippines remain beautiful and open for everyone to enjoy.

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What are the 15 principles of sustainable tourism? There are many ways to be a responsible tourist in the Philippines and here are just some of them:

Basco Lighthouse in Batanes

The Philippines is home to many tourist attractions, and apart from the top tourist spots in the Philippines , there are ecotourism destinations and attractions like Batanes , The Masungi Georeserve in Rizal, Palaui Island in Cagayan, and Apo Island in Negros Oriental. These places and spots not only offer amazing local experiences but also give you the chance to practice responsible tourism as the local communities and stakeholders follow some of the best practices in sustainable tourism.

The people of Batanes, for example, have done a wonderful job of preserving the culture of the Ivatans by keeping their stone houses intact. The locals here also practice sustainable fishing and farming, while the local government prioritizes local culture and investors, which is why instead of 5-star hotels, you’ll mostly find homestays here.

See our popular Eco Tours

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Photo by El Nido Resorts group

Your choice of accommodations is also another way how to practice sustainable tourism. Staying at some of the best eco-friendly resorts in the Philippines allows you to reduce your carbon footprint when traveling. Eco-friendly hotels follow sustainable practices such as organic farming, tree planting, rainwater recycling, solid waste segregation, composting, coastal clean-ups, farm-to-table dining, using local building materials, and using solar energy.

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Look for properties that have certification or awards from the Philippine Green Building Initiative, Inc, the ASEAN Green Hotel Awards, or the DOT’s ANAHAW Philippine Sustainable Tourism Certification.

Of course, you can also do more beyond just booking and staying at these hotels and resorts. You can turn off all the electronic devices, including the air conditioner, when leaving your hotel room. Let the staff know you will be reusing your towels, bed linen, and sheets. If your room is clean anyway, hang the “Don’t Disturb” sign to prevent unnecessary vacuuming and cleaning.

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ATV Ride in Mt. Mayon, Legazpi, Albay

The Department of Tourism has advised local hotels, resorts, and tour operators to seek DOT accreditation so the department can help them adopt sustainable tourism practices. DOT-accredited accommodations and tour operators get access to technical tools that will help them become sustainable. This is part of the DOT’s plan on how to develop sustainable tourism in the country. 

When you tour the Philippines , book with DOT-accredited travel agencies like Guide to the Philippines. We partner with DOT-accredited hotels, resorts, and tour operators and help them to widen their global reach by showcasing their products online in our platform. 

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Daku Island in Siargao

The “Clean as you go” or CLAYGO rule should be followed not only when you travel but in your everyday life. Simply put, leave no trace means you don’t leave any item when you visit a natural tourist destination. This rule is mainly for litter like tissue, food wrappers, and plastic bottles, but be mindful of unintentionally leaving behind personal belongings, which could also end up harming the environment. 

Some tourist destinations like the Pink Beach in Zamboanga have their own strict leave no trace policies, and those who violate them can be charged fines or put in jail and/or community service. 

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Mt. Mayon in Legazpi, Albay

One simple way to practice how to be a responsible traveler is to bring your own reusable utensils and water bottles when you travel. This will help reduce your use of single-use plastics and lessen your carbon footprint when traveling. If you’re worried about these items taking too much space in your bag, you should consider foldable travel spoons, forks, and chopsticks and collapsible water bottles. 

Similar to the leave no trace policy, some places in the Philippines have tried reducing waste by banning single-use plastics. In Siargao , for example, plastic bags are not allowed, and restaurants are prohibited from selling water in plastic bottles. El Nido also has a plastic ban which requires all boat passengers to surrender their single-use plastic bottles and bags before boarding.

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Ifugao native at the Banaue Rice Terraces

The Philippines is home to many different cultures, and one way to experience some of these cultures and how to encourage sustainable tourism is to go on a cultural immersion in an indigenous village. Cultural immersion can be as simple as sharing a meal with some of the locals or participating in their local activities or as immense as living with the locals in their homes for a period of time. Many Luzon tourist spots like Buscalan, Batad, Banaue , and Sagada offer homestays for tourists.

Whatever path you choose, make sure to always be respectful of the traditions, rituals, and the locals themselves. Learning about another culture and way of life will not only be a learning experience, but it will also help you appreciate the destination even more.

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Photo by Bohol Bee Farm

When we think about what are the characteristics of a sustainable tourism destination, many of them can actually be found on a farm, so staying at or touring a farm is a no-brainer when it comes to traveling responsibly.

The Philippine agrotourism industry has bloomed, thanks to the country’s best farm tour destinations . Agrotourism in the Philippines offers agricultural activities like feeding animals, picking your own fruits and vegetables, and various workshops, including cooking demonstrations. 

Take it to the next level by staying at farm resorts in the Philippines . Spending a couple of days in these farm stays will not only teach you how to achieve sustainable tourism, but it will also teach you ways of how to be more sustainable in your daily routine.

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Filipino cuisine offers a variety of tastes, smells, and textures, and if you can’t have a meal at an actual Filipino home, the next best way to experience it is in a local Filipino restaurant. Not only will you experience a more authentic meal, but you will also help out small businesses thrive. 

Patronizing local restaurants also help the environment. Local restaurants that source their ingredients locally have a smaller carbon footprint because the produce doesn’t have to travel far to reach their destination. While eating at any restaurant, remember that you can help reduce your food waste and promote sustainability by only ordering food that you can finish and ordering dishes with ingredients that are in season.

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Tarsier in Bohol

Not all wildlife attractions are created equal. Do your research and look for those that consider the welfare of the creatures that they feature. Show that you know how to travel responsibly by following all the rules set by the guides.

For example, when visiting the Philippine Tarsier Sanctuary in Bohol , you will be told to stay quiet as much as possible, not use flash when taking photos, and refrain from touching the tarsiers to ensure that they won’t get stressed.

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If you want to see and swim with whale sharks in Donsol, you will be told to keep your distance from the animals and not use flash photography to avoid startling and hurting them.

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Bamboo bike ride in Intramuros, Manila

Transportation can greatly add to your carbon footprint, but with many options for traveling to and within a destination, your choices can help you lessen that. When taking flights, choose direct flights over those with layovers. Heavier airplanes also consume more fuel, so do your part and pack as light as you can.

How to achieve sustainable tourism while exploring a destination? Choose to walk or bike whenever possible. Not only do you help reduce your carbon footprint, but you’ll also get to appreciate your surroundings more since you are passing by them at a slower pace. Destinations like Boracay and Intramuros in Manila offer bike tours in the Philippines where you can explore attractions while burning some calories!

If your stops are not close enough to bike or walk to, use public transportation or shared rides instead of using a private vehicle. 

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Anawangin Cove in Zambales

Of course, if you can forego the flights altogether, the better, as this means your carbon footprint will be lower. The Philippines is full of amazing destinations that, chances are, you don’t need to board a flight to see at least one of the best beaches near Manila or the best beaches in the Philippines . If you want to explore Luzon, you can go on a road trip near Manila and enjoy nearby places like Pampanga , Bataan , Batangas , and Tagaytay .

Posting about your trips is also a simple way of how to promote sustainable tourism. If more people knew about the amazing destinations that are near where they live, more travelers would be willing to explore these, which helps distribute tourists across several destinations more evenly.

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While it is sometimes tempting to pack a lot of destinations in your travel itinerary, consider limiting your vacation to just one area. Staying in one location reduces your carbon emissions since you don’t need to travel from one destination to the next. Booking a holiday in one place also means less time actually traveling and more time exploring, which allows you to spend more time in attractions because your visits aren’t rushed. 

For an even more convenient vacation, you can book Philippine tour packages . Some of these packages already include accommodations and tours, so you can focus on taking in and appreciating the destination itself.

Whether you visit Luzon, Visayas, or Mindanao tourist spots , you’ll likely find a shop or even roving vendors selling unique and locally made souvenirs. Patronizing these small businesses will not only help the local industry thrive, but the items you will buy will more likely have a smaller carbon footprint compared to those that you can find in big shops since locally made souvenirs don’t need to travel far to reach the customers.

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If you can, visit shops that actually allow tourists to see the production process so you can learn about and understand the local heritage more. In places like Zamboanga City , Vigan , and Baguio , you can visit weaving centers and villages to see how local fabric is made.

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It is also better to buy souvenirs that you will actually use so you can lessen waste and save money. For example, when visiting Laguna tourist spots , it is advisable to drop by Liliw so you can shop for affordable but sturdy slippers and shoes.

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Banol Beach in Coron, Palawan

Sometimes the products we use on our travels affect the environment negatively. The chemicals on our sunblock and our insect repellant can have chemicals that are harmful to the reefs, the sea, and the rest of the environment. Before your trip, look for sunscreen and insect repellants made from natural ingredients that won’t harm the planet. 

Sand- and water-repelling towels are also good to use when you’re traveling to the best beaches in the Philippines . Bringing home sand stuck to your towel may be just a mild annoyance to you, but put together all the sand travelers accidentally bring home, and you have a beach eroding faster than usual. 

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Photo by Clark International Airport

What is the aim of sustainable tourism? It is to ultimately protect the environment while also taking into consideration the need of travelers and tourism stakeholders. One of the simplest ways you can help is to ditch the printed itineraries and tickets and go fully digital.

Most airlines and hotels now accept digital copies of itineraries or QR codes, so there’s no reason for you to print out something that you could actually misplace. If you’re worried about not being able to download what you need because of poor or no internet connection, access what you need when you have connectivity and save a screenshot so it becomes available even when you’re offline.

While digital activities also have their own carbon footprint, at least they don’t have a physical output that could eventually end up in the trash. 

Practice Sustainable Tourism in the Philippines

With the effects of climate change becoming harsher with every passing day, we need to rethink the way we live, and that includes how we travel. We need to understand what is sustainable tourism development and do our part as travelers to help preserve the beauty of our favorite travel destinations. 

Traveling sustainably and responsibly is the only way that we and future generations can keep enjoying all the attractions and the best islands in the Philippines for many years to come.

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The imperatives of sustainable tourism in the Philippines

Shared Values

By Ron F. Jabal

Sustainable tourism is an approach to travel that prioritizes environmental, social, and economic considerations to ensure that tourism activities can endure over time without compromising the well-being of future generations.

In the Philippines, a country known for its stunning natural beauty and diverse cultural heritage, the implementation of sustainable tourism practices becomes crucial. This is especially true given the role of tourism in the country’s economic growth.

The Philippine Department of Tourism (DoT) recently expressed optimism about the country’s prospects for more tourism dollars after the country surpassed its 2023 target in tourist arrivals. Based on of fi cial records, the previous year closed with a total of 5,450,557 international visitors to the Philippines, which is 650,000 higher than the original target of 4.8 million. According to the DoT, 91.8% of the visitors were foreign nationals mostly coming from South Korea (26.41%), the United States (16.57%), Japan (5.61%), Australia (4.89%), and China (4.84%).

As the country welcomes more international visitors, coupled with the resurgence of local tourism, it has become imperative for the government to balance its drive to generate tourism proceeds with more sustainable practices in tourism.

One of the primary advantages of sustainable tourism is the preservation of natural resources. In the Philippines, destinations like Palawan have embraced eco-friendly practices to protect their pristine beaches and coral reefs. The local government has implemented strict regulations on waste management and enforced responsible tourism guidelines to safeguard these delicate ecosystems. Sustainable tourism also plays a pivotal role in preserving the rich cultural heritage of the Philippines. In places like Batanes, efforts have been made to promote community-based tourism, allowing visitors to experience the local way of life while contributing to the economic development of these communities. This approach helps in maintaining traditional practices and ensures that cultural heritage is not lost in the wake of tourism.

Sustainable tourism creates economic opportunities for local communities. By engaging in community-based tourism initiatives, the Philippines has seen the rise of homestays, locally run tour operations, and handicraft businesses. This economic diversi fi cation reduces dependency on a single industry, making these communities more resilient to economic fluctuations.

But sustainable tourism comes with its own challenges. Despite efforts to promote sustainable tourism, some popular destinations in the Philippines still face the threat of over-tourism. Boracay, for instance, struggled with environmental degradation and overcrowding, leading to a temporary closure for rehabilitation. Managing visitor numbers and ensuring carrying capacity are critical challenges in sustaining these destinations. Insufficient infrastructure can hinder the implementation of sustainable tourism practices. Many remote areas in the Philippines lack proper waste management systems, water treatment facilities, and transportation networks. The absence of these crucial elements can strain local ecosystems and compromise the overall sustainability of tourism in these regions.

The commercialization of culture is yet another challenge associated with tourism in the Philippines. In some cases, traditional practices and cultural events are modified to cater to tourist expectations, leading to a loss of authenticity. Striking a balance between sharing cultural heritage with visitors and preserving it in its true form remains a signi fi cant challenge.

Sustainable tourism in the Philippines presents a dual reality of both successes and challenges. While initiatives in destinations like Palawan and Batanes demonstrate the positive impacts of responsible tourism, challenges such as over-tourism, inadequate infrastructure, and cultural commodi fi cation persist. The key lies in continuous collaboration between the government, local communities, and tourists to strike a balance that ensures the longevity of the tourism industry while safeguarding the natural and cultural treasures of the Philippines. Only through such collective efforts can the archipelago achieve a sustainable and resilient tourism sector that bene fi ts both present and future generations.

There are, however, success stories in nearby countries that we can emulate in implementing serious sustainable tourism initiatives. Bali, Indonesia’s success in sustainable tourism lies in its commitment to preserving its natural beauty. The island has implemented waste management programs, enforced regulations on water use, and encouraged eco-friendly accommodations. The Philippines can draw inspiration from Bali’s integrated approach to sustainability, considering similar measures to protect its own natural wonders. Chiang Mai’, Thailand’ success in community-based tourism, demonstrates the potential for empowering local communities. By engaging with visitors in a way that respects traditions and fosters economic growth, the Philippines can replicate this model where cultural preservation and community involvement are crucial.

We should be able to learn also from Malaysia, whose commitment to ecotourism is evident in projects like the Royal Belum Rainforest. This initiative focuses on biodiversity conservation while offering sustainable tourism experiences. The Philippines can develop and protect its own biodiversity hotspots, such as the Tubbataha Reefs Natural Park, through ecotourism initiatives that contribute to both conservation and local economies.

Another role model is Vietnam, whose success in community-based tourism in Sapa demonstrates the power of involving local communities. The Vietnamese government, along with NGOs, has facilitated homestays and cultural experiences, providing economic opportunities for residents while preserving traditions.

Lastly, we should be able to learn as well from Singapore which has embraced sustainable tourism through projects like Gardens by the Bay. The incorporation of green spaces and sustainable architecture showcases the city-state’s commitment to balance urban development with environmental responsibility. The Philippines can adopt similar practices in its urban tourism hubs like Manila.

As we continue to learn from best practices, the country should also strengthen and promote initiatives that will further bolster our sustainable tourism campaigns. For one, the foundation for sustainable tourism in the Philippines lies in a robust policy framework and effective regulation. The government can establish and enforce policies that promote responsible tourism, including regulations on waste management, carrying capacities for popular destinations, and incentives for businesses adopting sustainable practices. Engaging local communities remains paramount for the success of sustainable tourism. The government can facilitate community-based tourism initiatives, encouraging the active participation of locals in decision-making processes. This involvement ensures that communities become stakeholders in the industry, fostering a sense of responsibility.

Another area of focus requires the provision of appropriate infrastructure to support environmental and cultural preservation. The government can invest in eco-friendly infrastructure, including renewable energy sources, and sustainable transportation options. This not only enhances the visitor experience but also minimizes the impact on local ecosystems.

Ultimately, two major areas of concentration matter: collaboration and massive education of all stakeholders. Collaboration between the government, the private sector, and local communities is crucial. The government can foster partnerships with businesses, non-governmental organizations (NGOs), and international bodies to pool resources and expertise. Such collaboration ensures a holistic approach to sustainable tourism, addressing diverse challenges with collective solutions. On the other hand, educating both tourists and local communities about sustainable practices is essential. The government can implement awareness campaigns highlighting the importance of responsible tourism, sustainable resource use, and cultural preservation. Tourists, armed with knowledge, can make more informed choices, contributing to the sustainability of the industry.

As the Philippines continues to grapple with the challenges posed by its growing tourism industry, embracing sustainable practices becomes not only a choice but a necessity. The future of sustainable tourism in the Philippines requires a concerted effort from the government, businesses, and local communities. Drawing inspiration from successful initiatives in Southeast Asia, the Philippines has an opportunity to rede fi ne its approach to tourism. Through the adoption of responsible practices, community empowerment, and a commitment to preserving both natural and cultural assets, the nation can pave the way for a sustainable tourism industry that bene fi ts not only the economy but also the environment and local communities. The time to act is now, and by doing so, the Philippines can chart a course towards a future where tourism is a force for positive change rather than a threat to its own treasures.

Ron F. Jabal, DBA, APR, is the chairman and CEO of PAGEONE Group ( www.pageonegroup.ph ) and founder of Advocacy Partners Asia ( www.advocacy.ph ).

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TAKING THE PHILIPPINES TOWARDS A MORE SUSTAINABLE AND RESPONSIBLE TOURISM MODEL

The nation of the philippines is working towards a “restart” of tourism post covid-19 in a positive light. the opportunity is being seized to advance philippines tourism towards a more sustainable and responsible tourism model..

Bernadette Romulo-Puyat – Philippines Department of Tourism Minister – has a hefty task as she prepares the industry for the new normal.

The Philippines is looking towards the restart of travel. The nation’s recent campaigns on domestic tourism are focused on how travel can be enjoyed while following stringent parameters to ensure safety. In the longer-term, campaigns will encourage responsible practices and behaviour.

And the Philippines also aims to strengthen its collaborations with other countries and international organisations in leveraging existing resources to create more awareness about sustainable tourism.

Phillipines receives WTTC Safe Travels Stamp

In September 2020, the Philippines became the 100th country to be awarded the WTTC Safe Travels stamp, recognising its alignment to the health and safety guidelines for tourism related sectors of the WTTC. The stamp is granted to governments and businesses around the world that have adopted globally standardised health and hygiene protocols, give assurance to travellers and consumers that they can experience “safe travels”.

Since the awarding of the stamp, the Philippines Department of Tourism (DOT) now assumes the role of “Safe Travels Ambassador”, whose duty is to advocate and implement the Safe Travels protocols in the country, not only for private tourism enterprises but more importantly, in order for destinations to be compliant with the protocols.

The current health crisis has created a paradigm shift from mass tourism to a more specialised, nature-based demand in the Philippines. This has created an increasing awareness for the need for conservation. The government says it continues to support nature-based tourism and ecotourism development by improving tourism products through research, planning and capacity building.

Sustainability top of mind

Even before the pandemic, sustainable tourism had been a major trend, not only in attracting “eco-tourists”, but also in preserving a destination’s natural wonders. Sustainable tourism is already mainstream in the development and enhancement of the Philippines’ products that take care of the environment, involve the host communities and stakeholders, and are economically viable.

The development of fun and exciting activities that cause the least disturbance to natural assets and cultural heritage are increasingly being developed and promoted here. And more importantly, the government is working to ensure the safety and protection of tourism workers and local host communities.

Sustainability – not a new concept for Philippines

Already in 2018, the Philippines took a drastic step in closing its top tourism destination, Boracay Island, receiving more than two million visitors annually before the shut-down. The closure was an effort to rectify the environmental degradation to the island’s waters and coral cover and rehabilitate the island as an environmentally sustainable tourism destination.

Boracay reopened in 2019, but the Philippines is looking at similar rehabilitation efforts in other island destinations, particularly Coron and El Nido in Palawan, Panglao in Bohol and Siargao in Surigao del Norte. This is to ensure that environmental sustainability is truly a nationwide endeavour.

The government’s goal today is thus for the Philippines to be recognised as a premier environmentally sustainable destination. In addition, the DOT has partnered with various organisations that support environmental sustainability to train hotel management and staff on sustainable tourism practices, especially in the time of the pandemic.

The Roadmap

So, what does the tourism roadmap look like for coming months and years?

“Sustainable tourism must be our new normal,” says Ms Romulo-Puyat. “This is the best time to reset tourism by re-educating our stakeholders on responsible tourism practices, starting with individual collective efforts and gearing towards a more sustainable future.”

The Philippine government also launched the “Save Our Spots” (SOS) campaign, which leverages celebrities to encourage the public to help protect tourist spots in small ways. It has been noted that the public is increasingly becoming more conscious in keeping spots like Rizal Park and Intramuros clean, and that the younger set are more aware of maintaining the cleanliness of destinations.

In the new normal, the culture of safe travel is sure to be ingrained in the tourism industry. The Philippine government is working closely with tourism enterprises to ensure they will be ready to receive guests, thanks to the issuance of clear Health and Safety Guidelines. These have been issued for accommodation establishments, tour operators and travel agencies, restaurants, tourist land transport, not to mention MICE venues and organisers, spa establishments, tourism attractions such as parks and museums, and for beach and island destinations.

The aim of all this? To boost the confidence of guests and visitors, in the knowledge that at every step of the travel experience, their safety is ensured.

Photo: © Alana Harris -Unsplash

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Philippines turns to dive tourism for sustainable development

The Philippine Department of Tourism (DoT) reaffirmed its commitment towards sustainable tourism development initiatives in the Philippines, particularly in the development and promotion of the country’s dive tourism.

The DoT’s Philippine International Dive Expo (PHIDEX) 2024 was held on February 23 to 25, offering expansive networking prospects for dive decision-makers, communities, and individuals through value-added components, including the Dive Travel Exchange business-to-business meetings, Dive Conference, and Dive Exhibit featuring the country’s best dive offerings.

Post-PHIDEX fam tours for international dive operators and invited media were also organised by the DoT.

Tourism secretary Christina Garcia Frasco noted that dive tourism in 2023 contributed more than 73 billion pesos (US$1.3 billion) to the country’s economy, almost twice the 37 billion pesos revenue generated from the industry in 2022.

She also delivered president Ferdinand R Marcos, Jr’s message citing the private sector’s pivotal role in the government’s sustainable tourism development initiatives to ensure that “the Philippines remains a premier destination for diving enthusiasts and professionals from around the globe”. Marcos added that through “strategic investments in infrastructure and sustainable tourism initiatives, the government will continue to elevate our country’s standing as a hotspot of biodiversity and underwater adventure”.

In addition to organising the PHIDEX, the DoT introduced various dive festivals and programmes in several regions across the country, including the successful Philippine Tourism Dive Dialogue that debuted last September 2023 in Cebu.

“We have also expanded our dive tourism offerings to emerging and lesser-known destinations, bringing our total to approximately 120 dive destinations across the Philippines today,” Frasco added.

To prioritise a safe and enjoyable experience for divers, the DoT through its Dive Committee and infrastructure arm, the Tourism Infrastructure and Enterprise Zone Authority, has committed to providing additional hyperbaric chambers in strategic locations across the country, including Boracay Island, Camiguin, Daanbantayan in Cebu, Dumaguete, and Puerto Galera.

The DoT has also signed a Memorandum of Agreement (MoA) with the Asian Conservation Foundation, Blue Alliance Philippines, and Large Marine Vertebrates Research Institute to foster a public-private approach in protecting the environment and promoting the country’s economic growth through tourism. The MoA covers areas of collaboration between the DoT and the NGOs, including the development of programmes for environmental sustainability, as well as conducting joint activities for marine environmental protection and conservation, supporting and participating in the parties’ promotional events and marketing activities, and designating a focal person or specific office to handle smooth coordination on all matters arising from the agreement.

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Susan Santos de Cárdenas on Sustainable Tourism Developments in the Philippines

This interview with Susan Santos de Cardenas of the Philippines is the first of a special series featuring board members of the recently founded Asian Ecotourism Network. A sustainability and ecotourism champion, Susan shares with us her view on the current state of sustainable tourism in the Philippines, what motivated her to establish The Coron Initiative, and the main challenges regarding the sustainable development of tourism in a country known for its rich biodiversity and picturesque islands.

Learn about:

• How Peru’s eco-pioneer Inkaterra woke Susan’s interest in sustainable tourism;
• Why Susan established the Coron Initiative (TCI), and its purpose;
• The effectiveness of national policies in the Philippines to support sustainability and ecotourism;
• What it takes for sustainable tourism development in destinations, and why many destinations in the Philippines fail at it;
• Susan’s career advice to newcomers or recently graduated students;
• The current state of tourism in the Philippines, regarding sustainability.

Susan, do you remember what first attracted you to sustainable tourism? What got you inspired?

I was first attracted to sustainable tourism when I started to work with Inkaterra , Peru’s eco-pioneer and conservation leader since 1975, long before ecotourism became “trendy”. I was inspired by Inkaterra founder & CEO Jose Koechlin, who is a supporter and promoter of scientific research for biodiversity as the baseline of profitable conservation, education and economic growth of local communities.

I approached Inkaterra, Rainforest Alliance and Sustainable Travel International , who are also trailblazers in promoting Sustainable Tourism, for support to start my ground work in the Philippines.

With motivation and enhanced knowledge gained through participation in relevant workshops, I was able to build my personal brand to work on green solutions to global issues – ultimately, from policies to practices, for grassroots growth underlining cultural, community and ecological legacy.

Having successfully engaged in numerous Sustainable Development projects in many countries, with projects ranging from Eco lodges to travel agencies, what advice would you offer to newcomers or recently graduated students who want to follow your example?

As the saying goes, leadership is not a position, but action and by example, so even if new graduates are starting out in their careers, they should look up and emulate role models and advocate sustainability ethos.

My advice is to commit to making tourism sustainable – it is our responsibility as industry players to achieve sustainability and resilience, in times of global warming and climate change. All those in tourism and hospitality must work to embrace sustainable tourism and best green practices.

You’ll find additional advice in my contribution to the “Casebook on Environmental Leadership and Career Development”, published by Yokohaman National University, where I have been guest lecturer several times.

Among your many successful projects, can you tell us more about ‘The Coron Initiative’?

The Coron Initiative (TCI) was conceived during my first visit to Coron, Palawan, the Philippines in June 2010. During that trip, I was introduced to Al Linsangan, Executive Director of the Calamianes Conservation & Cultural Networks Inc. (CCCNI). Together, we established the formal agreement to adopt and implement TCI, which was later co-organized by our Society for Sustainable Tourism & Development – SSTDI.

As the project name suggests, it is just a start of a movement, an evolution of culture for sustainability not only in Coron and Calamianes, but also the rest of the Philippines’ 7,107 islands, where most of the tourism resources rely on its rich and stunning coastal and marine ecology.

The purpose of TCI is to provide a replicable model for future tourism development in a country where island biodiversity is the main attraction and whose development requires careful planning that adheres to sustainable tourism guidelines.

I believe that we need to educate and espouse tourism growth that does not destroy our rich natural heritage which attracts tourists to visit in the first place. We must ensure we don’t only protect the environment for future generations, we also improve governance and stewardship.

TCI is still very much a work in progress with a lot of room to grow in education, capacity building, implementation of best practices, mentoring, and championing community leaders.

A sustainable tourism development in destinations can only be achieved through participation of all local residents. There is a need for a willingness and ability for all stakeholders to work with this kind of bottom-up approach.

In this context, both environment and social NGOs – including our own – have an important role to play, putting pressure on the industry and facilitating legislation, agreements and local participation for community development.

What motivated you to introduce conservation as sustainable tourism framework for Coron & Calamianes Islands?

With its natural beauty and rich indigenous culture, Coron is the fastest developing prime tourist destinations in the Philippines. Palawan was proclaimed as a UNESCO Man and Biosphere Reserve in 1990. Coron was submitted in 2006 for consideration to be designated as a World Heritage Site to protect this jewel. Growing national and international tourist numbers and economic activity have led to more infrastructure projects, inter-island transport, trash dumping, commercial fishing, wastewater, and deforestation.

Learning the lessons from Boracay Island, where I worked as a pioneer in the early 90s for 10 years, I foresaw that Coron as a destination should not go the way of Boracay in unsustainable development, where there is no regard for preserving and protecting its spectacular beaches (though vulnerable), which attracted tourists in the first place.

Your thoughts on the current state of tourism in the Philippines, regarding sustainability?

The Philippines’ Department of Tourism (DOT) has a history of established guidelines in “Ecotourism Development” since 1999, and its “Tourism Act” of 2010. This act recognizes that sustainable tourism development is integral to the country’s social and economic development. Although this act is good in theory, unfortunately, it is not practised by all. Many tourism destinations in the Philippines lack participation from the host communities and local stakeholders. To date, only a handful of destinations actually follow those Ecotourism principles, if at all.

Throughout my 20+ years of experience in the Philippine tourism industry, new resorts, hotels, event venues have opened and grown with no concern for sustainability. Issues such as climate change add to the country’s vulnerability, considering that most tourism activities occur on islands and in coastal areas.

The DOT should start to engage in promoting sustainability as a hallmark for both public and private stakeholders in destinations and host communities. It should promote tourism investment that strives to adopt environmentally sound technologies and sustainability measures, such as renewable and efficient energy, water use efficiency, ecologically solid waste management, and organic farming to provide a livelihood to local communities.

The Philippine tourism industry should promote projects which are compatible with the cultural identity of the local population’s way of life. Furthermore, the tourism sector should always make sure it acts in accordance with the cultural heritage, and respect the cultural integrity of tourism destinations. This might be accomplished by defining codes of conduct for the industry and hence providing investors with a checklist for sustainable tourism projects.

The DOT should help fundraising for local NGOs to enable them to engage in a dialogue on tourism and provide industry education programs, which encourage responsible consumption, natural resource use, environmental protection and local culture conservation.

On the other hand, local governments should harmonize laws on sustainable tourism, including regulations, fee standards, licensing, etc. so that they will be more focused on social and environmental efforts to sustain tourism in the host community or province.

From your experience, what are the main challenges when trying to educate public and private stakeholders about environmental conservation and sustainable tourism development?

While both public and private stakeholders may be willing to “go green” and practice sustainability principles, there is a conflict between the pursuit of economic gains and social and environmental responsibility. Stakeholders lack information and education on the requirements of sustainable tourism and how to integrate economic potentials with environmental and social requirements.

In the context of sustainable development of tourism, local governments play an important role as those in charge of conserving and managing resources. The challenge is to ensure that both local governments and private investors are willing to support sustainable tourism development guidelines.

LGUs [local government units] have the mandate to craft their own tourism plans, which sets out the priorities over the medium to longer-term and intend to contribute to community well–being. But because LGUs are subject to political elections, their focus tends to be more short-term. Change of regime can affect the adoption of the sustainable tourism guidelines for legislation.

For instance, the LGUs of Coron & Calamianes have yet to include sustainable tourism measures in their Municipal Tourism Code, and Environmental Conservation laws are yet to be integrated.

In my talks and presentations for the private sector (hotels, F&B, MICE, travel agents, tour operators) on the Triple Bottom Line principle of sustainability – People, Planet, Profit – they all agree on the values, but when it comes to application, they falter, as these principles are in conflict with their focus on rapid return on investment.

The hurdle is to mediate between fast profit vs. responsible practices. Here we are, educating on “limited carrying capacity” and longer stay “quality tourism” as opposed to quick turnover, short stays with massive and maximized tourism arrivals, which are the priority of most, if not all.

It is critical that both public and private sector players commit to and embrace sustainable tourism.

As a Board Member of the Asian Ecotourism Network, which changes do you hope to see in Asia regarding sustainability and tourism?

I hope to see all the members of the AEN formulate a bespoke Sustainable Ecotourism framework for Asian destinations, in accordance with the UN World Tourism Organization and the Global Sustainable Tourism Council. With my experience from Inkaterra, I can contribute to the formulation of these guidelines, based on ecological research and inventories, conservation and sustainable tourism best practices.

AEN should also adopt a streamlined version of sustainable ecotourism guidelines set by UNWTO and GSTC. My contribution to helping this streamlining process is culled from my active participation in conferences and workshops, such as the Extractive Industries Transparency Initiative (EITI) where we see sustainable tourism as an alternative to destructive and artisan mining in protected areas, and the recent UNESCO World Congress for Biosphere Reserves.

Thank you, Susan.

Connect with Susan Santos de Cárdenas on LinkedIn or Twitter .

For more information, visit the Society for Sustainable Tourism & Development, Inc. (SSTDI) website .

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Sustainable Tourism in the Philippines

January 2019

Tourism is a vital economic pillar that contributes to growth and development among economies in the world. Such claim is reinforced by reports from the World Travel and Tourism Council (WTTC) showing that in 2017, tourism accounted for about 10.4% (USD 8 trillion) of global Gross Domestic Product (GDP), 5% (USD 1 trillion) of total investments, 7% (USD 1.5 trillion) of the world’s exports, and 1 in 10 jobs (313 million jobs) in the global economy. The United Nations World Tourism Organization (UNWTO) also reported that in 2017, international tourist arrivals increased by 7%, which is expected to continue in 2018 at a rate of 4% to 5%. Such trend is also seen in the Philippines. According to the Department of Tourism (DOT), there was an 11% increase in foreign tourist arrivals in 2017 (i.e., 6.6 million arrivals in 2017 from 5.97 million in 2016). This, as per the WTTC, contributed 21.1% (USD 66.3 billion) to GDP, 2.4% (USD 1.9 billion) to total investments, 8% (USD 7.5 billion) to total exports, and 19.2% (7.8 million jobs) to total employment in 2017. This has driven economic activities across localities, especially in rural areas, which increased the number of enterprises that sustain activities in tourism destinations.

Such magnitudes warrant the need for initiatives to foster sustainable tourism. Sustainable tourism is defined by the United Nations Environment Programme (UNEP) and UNWTO as “tourism that takes full account of its current and future economic, social and environmental impacts, addressing the needs of visitors, the industry, the environment and host communities.” It is primarily concerned about the management and conservation of tourism resources towards equitable development and for the use of succeeding generations. To do this, concerted efforts among stakeholders are necessary.

Tourism stakeholders have the capacity to strengthen and impede sustainability efforts. In providing tourism experience, especially for an archipelagic destination like the Philippines, there is a need for coordination among tourism product and service providers at every stage of the experience to advance sustainable tourism. Coordination is emphasized because unregulated rapid tourism growth weakens sustainability due to its unintentional consequences. In advancing sustainable tourism, it is critical to involve those who are participating and affected by tourism activities. For instance, when local community members are actively involved, it can prompt a sense of ownership among participants. Hence, they will instinctively conserve their attraction. An effective tourism campaign accompanied by tourist satisfaction invites more tourists creating environmental stress thereby and warranting stringent capacity management policies (i.e., closing destinations for rehabilitation, limiting tourist arrivals, rewarding sustainable practices). Such policies are concerted responsibilities of local government, local communities, and private enterprises to ensure that regulations are enforced and monitored that will create long-term benefits. Sustainable tourism must go beyond generating arrivals that disregard carrying capacity limits. Regulations must emphasize on the execution of policies that underscore the triple bottom line – people, planet, and profit. Eventually, tourism can truly be an avenue to provide meaningful employment.

The DOT is optimistic of developing sustainable tourism in the country by rehabilitating destination, enforcing regulations, and improving the quality of tourism products and services.

Traveling Green: How Tourists Are Planting the Seeds of Sustainable Change

Visual Stories

"A milestone for global tourism". Thus, the leaders of the 20 largest economies in the world endorsed the "Belém Declaration," unanimously approved, marking the conclsion of Brasil's G20 Presidency in Tourism. The group's last meeting took place on Saturday, the 21st, in Belém, in the Amazonian state of Pará. The document will be presented during the Leaders' Summit in November.

The document establishes three premises for world tourism development to ensure greater protagonism to sustainability: professional training and infrastructure investments.

The leaders also advocate for a collaborative approach among governments, the private sector, and local communities to promote responsible and resilient tourism in alignment with the United Nations (UN) Sustainable Development Goals (SDGs).

Chaired by the Minister of Tourism of Brasil, Celso Sabino, the meeting of G20 officials was attended by 44 delegations from member countries, representatives of international organizations, and guests. The event ended a cycle of technical meetings that started in February 2024 and had agendas in Brasília (DF) and Rio de Janeiro (RJ).

"We did a beautiful job, combining effort, technical expertise, and cooperation to present not only to the G20 but also to the world, a proposal for an economic development model allied to tourism, that will create more opportunities, more cooperation, more friendship and, above all, more sustainability", said Minister Celso Sabino at the meeting' opening.

The document strongly indicates the need for collective investments in the sector to maintain a sustainable planet for future generations.

"The world is experiencing a process of climate transformation, and tourism will lead to economic development, better prospects for life, and environmental preservation. Tourism will ensure a better future for the next generations, "added Celso Sabino.

PRIORITY THEMATIC AXES -  The G20 Tourism Working Group defined four main axes: sustainability in tourism; information managemen; international cooperation; and tourism as a driver of the economy.

The guidelines include measures in critical areas identified by G20 members, emphasizing the need for multilateral cooperation to face challenges such as the post-pandemic recovery from COVID-19 and adaptation to climate change.

One of the highlights of the meeting was the presentation of the "Best Practices Dashboard," a platform created to share successful initiatives and reinforce the importance of joint actions to promote sustainable tourism. Since its implementation, the tool has doubled the number of case studies, showing the positive impact of international collaboration.

TRAINING -  Another central point of the "Declaration of Belém" is the tourism sector's commitment to education and professional training. The report identified continuing education as one of the greatest challenges in ensuring excellence and adaptability in the industry.

UN Tourism was represented at the meeting by the entity's secretary general, Zurab Pololikashvili, who highlighted its commitment to education and investment attraction programs, seeking to train workers and boost tourism as a vector of socioeconomic development.

Recommendations for accessing financing lines from international institutions and multilateral banks were also presented, focusing on four priority areas: climate resilience, social development, creation of new tourism products in local communities, and shared infrastructure. These actions ensure that tourism reaches its full potential, generating economic growth and shared prosperity.

Closing the event, Minister Celso Sabino classified the "Belém Declaration" as a legacy for global tourism. “This statement reflects our commitment to a more sustainable and inclusive future for tourism. We thank all participants for their contributions and for their partnership in building a more resilient path for the sector,” said Sabino.

As the meeting concluded in the capital of Pará, Brasil reaffirms its leadership in the global tourism landscape, promoting the integration of policies that foster economic growth, environmental preservation, and social development. The “Belém Declaration” will now serve as a strategic guide for future G20 actions in tourism.

G20 BELÉM -  The last G20 Tourism meeting under the Brazilian presidency occurred from September 19th to 21st in Pará. Over the three-day event, international authorities from the tourism sector gathered for panels, lectures, and debates on the industry's key topics, culminating in the presentation of the "Declaration of Belém."

Read the statement here.

• Secretary’s Corner
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• Mission and Vision
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• Key Officials
• Citizen’s Charter
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• General Info
• Culture & Arts
• People & Religion
• Tourism Industries Products
• Promotional Fair and Events
• Doing Business
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DOT CELEBRATES AUSTRALIA’S RECOGNITION OF THE PHILIPPINES AS TOP CHOICE FOR TRAVEL DESTINATION

MANILA, Philippines –The Department of Tourism (DOT) is delighted by Australia’s recent recognition of the Philippines ‘as an idyllic and affordable tropical destination.’ With its stunning natural landscapes, rich cultural heritage, and excellent value for money, the Philippines is emerging as a preferred choice for Australian travelers seeking an affordable yet unforgettable holiday experience. A recent article from news.com.au highlighted how Australians are turning to the Philippines due to rising costs in other popular Southeast Asian destinations. The report mentions how Bali is becoming an expensive place to visit for Australians. According to new data from the Australian Bureau of Statistics, Australian visitors to the Philippines surged from 112,500 in 2022 to 233,170 in 2023, showcasing the growing appeal of the country as a world-class destination. Tourism Secretary Christina Garcia Frasco expressed her excitement over the increasing interest from Australian tourists.  “We are thrilled to see the Philippines becoming a top choice for Australian travelers. The Philippines offers an exceptional combination of breathtaking natural beauty, cultural experiences, and remarkable affordability, making it a perfect destination for those seeking a memorable yet budget-friendly vacation,”  she said. As of September 23, 2024, DOT data shows that Australians rank 5th in tourist arrivals, with 175,107 visiting the Philippines from January, contributing 4% to total foreign arrivals. The news.com.au article emphasized the diverse range of experiences available in the Philippines, from exploring the crystal-clear waters of Palawan’s Bacuit Archipelago and relaxing on Boracay’s white-sand beaches to enjoying the unique flavors of the local cuisine. The article also notes the appeal of island-hopping adventures and the availability of affordable yet comfortable accommodations. “We continue to enhance our tourism offerings and infrastructure while prioritizing sustainable travel practices. Our commitment is to ensure the Philippines remains a beautiful destination for generations to come. We warmly invite Australians to explore not only our pristine beaches but also our country’s vibrant culture, delectable cuisine, and the renowned hospitality of the Filipino people,”  Secretary Frasco added. Low-cost airlines have played a significant role in making the Philippines more accessible to Australian visitors. In 2023 alone, Cebu Pacific carried over 100,000 passengers from Melbourne and Sydney to Manila. “The Philippines offers tremendous value, with incredible destinations at prices that make travel accessible for all,” shared Cebu Pacific with news.com.au. Beyond its affordability, the Philippines captivates with its pristine landscapes, such as the hidden treasures of Coron and the limestone cliffs of El Nido. The surfing paradise of Siargao and the many dive destinations across the archipelago further enhance its appeal for adventure seekers and relaxation enthusiasts alike. The warm hospitality of the Filipino people ensures visitors feel welcomed and at home, encouraging repeat visits. In addition to its appeal as a vacation destination, the Philippines is committed to sustainability. The successful rehabilitation of Boracay in 2018, which restored the island’s environment and introduced stricter tourism regulations, exemplifies the country’s dedication to preserving its natural beauty for future tourists. With direct flights from Sydney, Melbourne, Brisbane, and Perth to Manila offered by Qantas, Philippine Airlines, and Cebu Pacific, Australian travelers can easily access their next tropical escape. Whether seeking a serene beach holiday, world-class diving experiences, or an exploration of the Philippines’ vibrant culture and culinary offerings across its more than 7,600 islands, the country offers something for everyone. -30-

Published:September 23, 2024

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DOT chief takes “Listening Tours” to Luzon

DOT Chief affirms support to National Museum of the Philippines; proposes inclusion of museums in tourism circuits

Boracay, Palawan and Cebu hailed World’s Best Islands; DOT celebrates back-to-back accolades for PHL destinations

Marcos push for Tourism Infra strengthens industry, raises PHL global position – DOT Chief

DOT lauds Boracay’s inclusion in TIME’s 50 World’s Greatest Places of 2022

DOT lauds Cebu-based group win in int’l dance competition

Statement of tourism secretary christina garcia frasco on banaue.

Tourism Chief Frasco kicks off listening tours in VisMin, encourages officials to reach out to LGUs, stakeholders

Tourism chief Frasco to go on ‘listening tours’ starting this week

Dot reports increase in domestic tourism in 2021.

Incoming tourism chief receives warm welcome from employees, vows to bring “LGU perspective” to DOT

DOT’s Philippine International Dive Expo (PHIDEX) returns to Manila next month

First Davao Dive Expo slated on June 24

DOT touts ‘future farms’ as new and sustainable tourist attractions

DOT pitches PHL as ideal retirement destination in Japan Expo

DOT positions New Clark City as premier tourism investment hub

PH’s significant recovery in travel and tourism hot topic in Routes Asia 2022

DOT’s KAIN NA! takes foodies to a multi-sensory adventure

DOT Presents “Escape: Stories from the Road” Podcast

Second (2nd) Online Master TESOL Certification Course

DOT, MMC Foundation partnership brings ER bikes to three Metro Manila tourist sites

DOT spotlights PWDs and women in tourism with new “It’s More Fun for All” campaign

Media release from the department of tourism.

PHL scraps COVID pre-departure test for fully vaccinated, boostered tourists

DENR, DOT and DILG unveil Year of Protected Areas (YoPA) Campaign marking 90th anniversary of Protected Area establishment in the Philippines

Department of Tourism and Mickey Go Philippines introduce Pinoy Mickey Funko Pops

DOT launches “Keep the Fun Going” sustainable tourism campaign with gamified challenges

DOT reminds AEs on proper flag etiquette

DOT 49th Anniversary speech of the Tourism Secretary

DOT pushes for 100% vaccination of active tourism workers

DOT calls for lowering of testing price cap, certification of more saliva test facilities

PHL may be next filming location as Tourism Summit brings in Hollywood execs

WTTC Investment Tour Highlights Viable Opportunities in Clark, Central Luzon

WTTC lauds PH successful hosting of Int’l tourism Summit

Closing and Congratulatory Message during the Closing Ceremony of the 21st WTTC Global Summit of the DOT Secretary

WTTC: ‘Astonishing Recovery’ for Philippines’ tourism sector

World Travel & Tourism Council (WTTC) Exhibition Booths

WTTC Opening Ceremony Welcome Remarks of the DOT Secretary

WTTC bullish on PH tourism recovery amid Covid-19 pandemic

PHL Foreign tourist arrivals breach 200k mark – DOT Chief

DOT, partner agencies celebrate Filipino Food Month

WTTC announces speakers for its 21st Global Summit in the Philippines

DOT seeks return of Korean tourists, PH’s top market

DOT inks partnership with PNP, PDEA to beef up security in tourist destinations

DOT Launches Digital Travel Magazine “7641”

PHL says “All systems go for full reopening on April 1”; Removes EED as entry requirement

Phl logs more than 100,000 visitor arrivals since feb. 10 reopening.

DOT meets with Japanese tourism execs to boost inbound tourism arrivals

Statement of the DOT on hotel rooms occupancy guidelines

PH opens doors to all foreign tourists with easing of arrival requirements starting April 1

Travel to PHL is “easier”, more fun – Puyat

DOT Launches “Sounds More Fun in the Philippines” Playlist on Spotify

DOT hopeful on higher tourism growth with downgrading of NCR, 38 areas to Alert Level 1

Intramuros visitors up by 132% in February

DOT bares higher tourist influx since reopening

Dot welcomes iatf approval to accept the national vaxcert of 12 additional countries.

PH receives 9,283 inbound tourists; DOT upbeat on higher arrivals in months ahead

Puyat: Walk-in booster shots available for Boracay visitors

All systems go for PHL reopening for international travel- Puyat

Kids’ vaccination to make family travels safe, more fun

DOT lists requirements and protocols for arriving foreign leisure guests

Save the date for the World Travel & Tourism Council Global Summit in the Philippines

DOT: PH to accept fully-vaxxed tourists from visa-free countries starting Feb. 10

DOT supports ‘Pharmacy and Drive-thru Vaccination Sites’ rollout in Baguio City

DOT Launches “ASMR Experience the Philippines” Project

Dot to hold 2-day conference on english as second language (esl).

PH cities, hotels bag ASEAN tourism awards

Booster shots rolled out for fully vaxxed tourism workers; 50% of NCR hotel staff already “boosted”

DOT trains over 30,000 tourism professionals amid pandemic

Dot welcomes eased travel movement between gcq and mgcq areas for tourism revival, hotel in ‘poblacion girl” fiasco suspended, fined, intramuros gives vulnerable population a breathing space, dot launches website with exclusive travel deals for balikbayans.

Anilao Underwater Shootout stages a successful comeback

DOT’s KAIN NA! makes a comeback in Tagaytay

Dot earns unwto citation for have a safe trip, pinas ad.

Brgy. Bojo in Aloguinsan, Cebu bags UNWTO best tourism village award

More than 95% of tourism workers in dive establishments already vaccinated against covid-19: dot.

DOT: PHL to welcome Int’l tourists soon

Dot welcomes shortened quarantine days for balikbayans, dot asks lgus to simplify entry requirements in tourist spots, miceconnect 2021 positions boracay as asia’s premier bleisure destination, dot releases latest list of domestic destinations waiving rt-pcr tests for fully vaxxed visitors, dot grants incentives to fully vaccinated individuals visiting intramuros.

Statement of the DOT on waiving RT-PCR requirement to Boracay for fully vaxxed tourists

Anilao underwater ‘shootout’ is back

Puyat, dot execs pitch ph tourism in japan travel mart, dot welcomes eased restrictions in mm under alert level 2, free swab tests for domestic tourists starting nov. 1, dot lists destinations without testing requirement, with projected 100% inoculation rate by next month, boracay will soon waive rt-pcr testing for fully vaxxed visitors.

Domestic Travel Welcome-Back: DOT, TPB launch ‘It’s More Fun with You’ ad and ‘Have a Safe Trip, Pinas’ Viber Stickers

22 divers pass dot guide training in anilao.

PH cited Asia’s top beach and dive destination anew in 2021 World Travel Awards

Dot bullish on camiguin’s reopening, boosts covid-19 vax drive, dot clarifies travel guidelines for ncr residents under alert level 4, alert level 3, good for tourism jobs and businesses as holidays near – puyat, 2nd tourism & technology forum: readying for a different future.

DOT vaccination drive for tourism workers continues in Pampanga

Dot welcomes easing of age restrictions for interzonal travel, less quarantine days for travelers an ‘encouraging development’ for tourism industry – puyat.

Vaccination of Rizal tourism workers crucial to industry’s recovery — DOT

Dot welcomes siargao, palawan and boracay win in int’l travel mag awards, over 43k safety seals issued as more businesses apply, dot backs call to shorten quarantine of fully vaxxed travelers, dot calls for cooperation to ensure success of expanded operational capacity of restaurants in ncr.

DOT lauds Samar LGU vax drive for tourism workers

Message of secretary berna romulo-puyat on the celebration of world tourism day, dot ensures compliance of accredited hotels, resorts to new iatf alert level system guidelines.

Cebu vax drive for tourism workers gains traction with more than 50% inoculated

Puyat bares phl hosting of international tourism conference in march 2022.

DOT and TikTok launch #GandaMoPinas Campaign as local borders reopen

Dot invites esl teachers to free online master tesol certification course.

DOT launches “More Fun Awaits” global campaign to showcase travel preps

Statement of the department of tourism (dot), statement of the department of tourism on the inclusion of palawan in t+l’s top islands in asia, world list, more than 50% of country’s tourism workers vaccinated against covid-19 – dot chief, intramuros site visit of dot secretary berna romulo-puyat.

Intramuros sites and Rizal Park to reopen September 16

Philippines boosts participation in expo 2020 dubai, highlights pinoy food, local tourism businesses receive dot, tpb philcare kits.

DOT, partner agencies drive up promotion of Filipino food experience

More than 7.5k tourism workers in Baguio have received Covid vax – Tourism Chief

Dot, tpb distribute p19m worth of materials to promote safety protocols.

DOT, NTF bring vaccination rollout for tourism workers in Siargao Island

DOT: 95% of tourism workers in NCR vaxxed vs Covid-19

Sustainability is key to tourism industry’s recovery — puyat, dot lauds private sector for vaccine rollout in el nido.

PHITEX 2021: Beyond Business slated for September 19-23

Puyat leads vaccination drive for Pampanga tourism workers

More than 75% of Bohol tourism workers eyed for inoculation with second vaccine roll-out

More than 70% of tourism frontliners in metro manila vaccinated vs covid-19 — puyat.

DOT and TPB SUCCESSFULLY STAGED FIRST-EVER HYBRID EDITION OF THE REGIONAL TRAVEL FAIR

Dot, bpos to hold job fair, statement of the department of tourism.

DOT targets increased inoculation of tourism workers in more destinations

Puyat: More vaccines coming for Palawan tourism workers

Dot statement on nesthy petecio’s silver medal finish in the tokyo 2020 olympics, rizal park drive-thru vax site opens; puyat hails manila’s anti-covid initiative, dot gets highest coa rating for 2nd straight year, statement of the department of tourism on the passing of heritage and cultural tourism advocate mr. ramon hofileña, statement of the department of tourism (dot) on the heightened community quarantine level implementations in ncr, more tourism workers in boracay to receive covid-19 jabs – dot, dot reiterates call for safe travel amid stricter quarantine measure, dot reminds hotels, resorts that room sharing for quarantined families is allowed, dot celebrates siargao inclusion in time magazine as one of the world’s greatest places of 2021, dot launches halal food tourism, dot backs gov’t infra program to boost tourism, dot backs iloilo bid for ‘creative city of gastronomy’ recognition from unesco, statement of the department of tourism on iatf decision allowing children five years old and above, and fully vaccinated seniors to visit outdoor areas, dot partners with viber to promote kain na foodfest, dot: 3,000 boracay tourism workers to receive covid vax, dot, tpb continues to support lgus with digital transformation projects, dot teams up with scarlet belo and cartoon network to take safe trips, dot statement on the activities of the taal volcano, bakuna by the sea: dot hails davao’s innovative approach to travel, hospitality workers, dot, tpb to roll out 2nd phase of rt-pcr financial subsidy program through pcmc, dot unveils region 1 tourism recovery plan, statement of the department of tourism on the drop of tourism contribution to gdp, dot to co-stage virtual fête de la musique june 18-21, more ncr tourism workers receive support through dot-dole program, travel for tourists of all ages from ncr plus to boracay, other mgcq areas extended to june 30, dot eyes inoculation of 5,000 bohol tourism workers, museums in ncr plus to reopen on limited capacity – dot, dot turns food tourism to high heat with 2021 kain na, terms for tourism business loans eased, dot bares tourism recovery plans for bulacan, dot and tiktok launch #sarapmagingpinoy campaign to promote local food tourism, dot launches five-year plan to develop tourism professionals, dot celebrates world environment month, highlights responsible marine wildlife interactions, statement of the department of tourism (dot) on the rt-pcr requirement for leisure travelers under iatf-eid resolution 118a, statement of the dot on iatf-eid resolution 118a, more than 16k bulacan tourism workers get dot-dole cash aid, dot orders stricter monitoring of staycation hotels and aes in gcq areas following new iatf guidelines, dot lauds inclusion of frontline tourism workers in a1 priority group, dot hosts pata summit for first hybrid mice event in 2021, over 1,400 golf workers in metro manila get dot-dole cash aid.

Central Luzon to Showcase ‘Flavors of Pampanga’, readies tourists for gastronomic experience

Dot lauds ph hotels recognized with the 2021 tripadvisor awards, 3,390 tourism workers in marinduque approved to receive p16.95m dot-dole cash aid, puyat bares tourism recovery plans for marinduque, dot proposes ‘green lane’ for fully vaccinated travelers, dot hails expansion of priority vaccination to a4 cluster, including tourism frontliners, 5,986 staycation rooms open for guests from ncr plus, intramuros to open fort santiago, baluarte de san diego to visitors may 17, dot statement on the proposed vaccination center in nayong pilipino, dot welcomes iatf decision to ease travel in ncr plus, 221m cash aid approved for 44k tourism workers in western visayas, statement of the department of tourism (dot) on the collected garbage from the waters of samal island, davao del norte, statement of the department of tourism (dot) on the reported violations of a hotel in davao city, dot to host hybrid pata annual event for adventure travel, p1.5m cash aid approved for 295 intramuros tourism workers, updates on the vaccination of tourism workers, labor day vax for tourism workers, more than 400k displaced tourism workers get dot-dole cash aid, philippine tourism and mice industry to bounce back with the hosting of wttc global summit, dot, manila lgu ink mobile hospital deal, dot-accredited establishment staysafe.ph-users, eligible for safety seal certification, dot grants the wttc safe travels stamp to 33 more hotels nationwide, dot welcomes proposals to convert tourism sites to temporary medical facilities, dot lauds repurposed hotels, calls for ‘bayanihan’ vs covid, dot approves use of burnham green and quirino grandstand in rizal park for temporary mobile hospital and drive-thru vaccination site, dot celebrates saud beach inclusion in the 25 most beautiful beaches in the world list of travel and leisure, 67k displaced tourism workers of ncr+ receive dot-dole cash aid, statement of the department of tourism on the vaccination facility in nayong pilipino property, statement of the department of tourism regarding the alleged birthday “super spreader” event in boracay, dot eyes adoption of covid-19 digital travel pass, dot statement on ecq extension in ncr plus, phl, dot nominated at asia edition of 2021 world travel awards, dot pushes for inclusion of other tourism workers in priority group a4, strict new guidelines set for hotels under ecq; lenten ‘staycations’ within ncr plus suspended, dot statement on ecq for ncr+ areas, dot statement on holy week, rizal park and paco park adjust visiting hours, remain open for physical exercise, dot statement on biatf measures for boracay, tpb philippines spearheads tourism and technology forum (ttf), dot statement on coron tourist with falsified travel documents, dot supports rizal tourism circuit on food, faith, art, adventure and nature, the ‘fun’ continues: philippines joins digital itb berlin, dot to spur domestic tourism in rizal, dot’s stdp program to enhance resiliency of phl destinations – puyat, dot sustains online presence with ‘wake up in ph’ campaign and safety travel advisories, dot greenlights partial operations of hotel restaurants on june 15, dot eyes tourism recovery as more destinations may reopen, domestic travel to drive recovery of tourism industry, says survey, dot hails revival of tourist cops, tourism will recover well, dot chief vows, dot celebrates hidden beach, palawan’s inclusion in cnt’s best beaches in the world, tourism industry hikes share in gdp to 13%; puyat sees strong recovery from pandemic, dot pushes stringent guidelines for stakeholders across the nation, biatf denounces travelers’ breach of entry protocol to boracay, dot lauds partnership model for safe and sustainable tourism in boracay, dot issues guidelines on tourist land transport services, iatf–eid resolution reiterates ‘dot certificate of authority’ as requisite to operate, dot issues protocols on restaurant operations under the new normal, dot welcomes ph ‘rising stars in travel’ citation by forbes.com, dot, dti to roll out health and safety guidelines, digital solutions for restaurants, dot, attached agencies promote digital tourism, tourism chief reminds hotels, resorts: no dot certificate, no business operations during mgcq, dot assists 36,000 tourists during covid-19 crisis, dot webinar tackles digital as the new normal, dot welcomes the resumption of tourism operations in areas under mgcq, trust and health safety key to phl tourism recovery – dot chief, puyat on reopening tourism: ‘do it slowly but surely’, dot brings home 84 tourists stranded in eastern visayas, dot supports coron’s sustainable tourism development to bounce back, dot welcomes puerto princesa reopening to domestic tourists, dot urges for more wttc safe travels stamp applications, boracay’s white beach, el nido’s nacpan beach among tripadvisor’s top beaches in asia, dot statement on uniform travel protocols, dot supports the safe reopening of negros oriental, puyat affirms support for siquijor’s reopening, dot statement on el nido’s swift action against tourists with false covid test records, dot supports dilg’s streamlining of travel requirements, dot assists 98 stranded tourists in western mindanao, dot assists 246 tourists stranded in bicol, dot response team assists 1004 tourists stranded in caraga region, statement of tourism secretary bernadette romulo-puyat, dot8 springs stranded tourists, total assisted travelers now at 11,000, dot assists stranded tourists in central luzon, dot response teams assist over 10,000 travelers, dot announces the guidelines on hotels and other accommodation establishments during the enhanced community quarantine, dot chief: innovation to spur food tourism in new normal, dot webinar tackles heritage site conservation and use amid pandemic, dot banners “filipino brand of service”; assists over 35,000 tourists amid pandemic, dot to jumpstart domestic tourism under stricter protocols with iatf and lgus, dot partners with wttc to share experts’ tourism outlook, recovery plans, dot regulates hotel food deliveries, dot: tourism industry up to tough challenges on path to recovery, more than 155,000 tourism sector workers receive first tranche of dof wage subsidy program, dot mounts sweeper flights; brings home 1000 stranded domestic tourists, dot webinar tackles recovery, future of phl’s m.i.c.e., statement of the department of tourism (dot) on the iatf–eid authorization to mount sweeper flights, statement of secretary bernadette romulo puyat on the passing of former dot secretary ramon jimenez, jr., dot–ncr assists 24,000 in–transit nationals amid ecq of luzon, dot and ssi support philippine food producers in online philippine harvest, dot provides virtual backgrounds for video calls to encourage “travel from home”, dot offers online “enhanced opportunity” training for tourism stakeholders, dot-region 6 delivers filipino brand of service in crisis, dot outlines tourism response, post–covid 19 recovery plan to aid private sector, dot issues guidelines defining “new normal” for accommodation establishments, 24,836 hotel rooms reserved for ofws’ quarantine, bpo staff use – dot chief, stranded tourists welcome extended stay in batanes, dot welcomes lifting of travel ban for outbound passengers, recovery flights, tourism transport to continue for stranded passengers, statement of the department of tourism (dot) on covid-19 local transmission, dot statement on the curfew recommendation for lgus, dot, turkish airlines form partnership to increase philippine tourism from europe and mediterranean source markets, dot celebrates first run of the philippine international hot air balloon fiesta in calabarzon, puyat convenes tourism council; invites public to travel within ph, international visitor receipts hit usd 9.31b in 2019, 20.81% up from 2018, dot postpones nationwide mall sale to prioritize safety of citizens, department of tourism unveils new ad inspired by the abakada alphabet, highlighting unique filipino culture, puyat advocates for cultural and ecotourism in the new normal, relive the history of intramuros city with augmented reality app experience philippines, dot: 1st phl shopping fest kicks off march 1st, doh, dilg and dot give public gatherings green light, 2019 international arrivals exceed target with 8.26 million visitors to the philippines, dot welcomes lifting of taiwan travel ban, joint statement of the department of tourism and tourism congress of the philippines, dot backs “balik sa bohol” for tourism industry revival, intramuros reopens in the new normal, relaxed and standard health protocols, personalized trips key to tourism recovery, says latest philippine travel survey, dot files falsification raps against boracay tourists with forged covid test results, dot: reclassification of industries to hasten recovery, dot statement following the president’s latest directive to contain the ncov, guidelines in handling guests in tourism enterpises in the advent of ncov global health emergency, puyat eyes isabela as top agro-ecotourism destination, dot, dti inspect hotels and restaurants’ compliance with health and safety protocols, dot chief checks readiness of palawan, fresh produce at your doorstep, courtesy of dot–grab tie–up, dot ‘seal of good housekeeping’ boosts confidence among restos amid pandemic – puyat, dot celebrates as palawan reclaims best island in the world citation, tourism chief bullish on english schools’ recovery, dot, fao team up for sustainable farm tourism in ph, meetings, conventions allowed only under mgcq at 50% capacity – dot, boracay now open to youths, seniors from region, dot chief lauds senate approval of bayanihan 2 on final reading, cites plans for 10b stimulus fund, “think out of the box,” tourism industry urged in dot webinar, dot assures tourist stakeholders of all–out support for slow reopening, puyat meets with bohol execs to tackle tourism situation, recovery plans, dot, cloud panda ph launches phl harvest e-commerce site, statement of dot, dot to scale up baguio’s ridge to reef travel bubble plan across phl, dot celebrates “surprisingly spectacular diving” tag of 3 phl dive sites by lonely planet, phl bags best overseas diving award 2020, statement of department of tourism, dot’s phidex 2020 goes digital, dot-dole amended jmc further expands coverage of beneficiaries, dot welcomes new protocols for arriving passengers, dot bats for a more fun, safe and sustainable laguna, dot chief: green corridors are critical to tourism recovery, dot statement on destination test requirements, dot statement on boracay tourists, dot welcomes asean as a single tourism destination, iatf allows baguio hotels to receive domestic tourists under gcq, raising the bar of filipino hospitality with the leadership excellence series 2021, dot lauds inclusion of tourism frontliners in priority group for vaccination, dot’s ‘kain na’ cooks up online food fest, phl hosts 3rd asean meet on tourism professionals; dot commits to beef up competency of tourism workforce in the new normal, safety marshalls to ensure physical distancing when beaches, resorts reopen, 10,000 bpo jobs for displaced tourism workers, zero interest loans, no collateral, easy terms for distressed tourism businesses, puyat to grace baguio reopening; dot to go big on domestic tourism in 2021, chocolate, coffee, tea take centerstage in dot’s kain na food festival, dot receives safetravels stamp from world tourism body, puyat launches baguio’s vis.i.t.a. platform, reopening of boracay to more markets builds momentum for domestic tourism revival, puyat: even in most unusual ways, tourism must stay alive, message of tourism secretary bernadette romulo-puyat on the celebration of the world tourism day, dot statement on the city garden grand hotel, dot chief supports negrense cookbook launch, vows continued support to thriving food tourism scene in western visayas, dot statement on the closure of makati shangri-la hotel, dot pledges to help negros occidental get ready for more domestic tourists, dot welcomes the first two recipients of the wttc safe travel stamp, dot statement on baguio party incident, dot welcomes iatf decision to allow balikbayans, dot launches “have a safe trip, pinas” to promote safe travels and support tourism workers, dot celebrates ph’s victory as world’s leading dive destination and tourist attraction for intramuros in 2020, dot welcomes coron’s reopening on dec. 1 with health and safety measures in place, dot aims for data-driven response to tourism recovery under new normal with survey, dot backs enhanced contact tracing; announces low-cost covid tests with up-pgh for boracay-bound tourists, puyat encourages affected tourism workforce to avail of the expanded dot-dole financial assistance, dot welcomes strides to reboot mice, puyat visits batangas, shores up dive tourism, statement of the dot on cebu resort incident, dot presents virtual concert to promote manila’s cultural heritage sites, dot, makatimed foundation forge partnership for tourism destination health security, dot launches webinar training on reducing single-use plastics for hospitality sector, dot to assist zambales in safe and gradual tourism reopening, dot bats for uniform lgu travel requirements, dot, tpb promote pinoy christmas through music, dot’s 2020 kain na satisfies christmas cravings on fourth leg, dot’s 2020 kain na satisfies christmas cravings on fourth leg, dot prepares local destinations, accommodation establishments for wttc safe travels stamp application, 27,000 displaced tourism workers of car receive dot-dole financial assistance, dot backs temporary suspension of flights from uk, dot inspires balikbayans to come home with ‘balikan ang pilipinas’ campaign, dot, tpb expand rt-pcr financial subsidy program for 11,600 tourists through pcmc, dot reiterates penalties for quarantine hotels used for staycation and other purposes, dot supports strict entry protocols in light of new covid-19 variant, dot reiterates rule on staycation hotels, dot celebrates boracay and palawan inclusion in conde nast’s 25 best island beaches in the world list, dot issues guidelines for safe ‘staycation’, dot accreditation goes digital, boracay reopens, heralds “safe, gradual” revival of philippine tourism, dot gets coa’s highest rating on 2019 audit, dot sees domestic tourism boom in baguio with affordable antigen testing, phl islands named top favorites by int’l travel magazine, dot welcomes reopening of ilocos norte to luzon tourists on oct 15, dot funds rt-pcr testing of boracay tourism workers, dot inks tourism “cares for travel” msme loan program with sb corp, health, safety rules drawn up for recreational diving, batangas now open to divers – dot, puyat reminds ‘staycation hotels’ to follow rules, protocols, dot welcomes baguio city’s opening to guests from luzon starting oct. 22, dot statement on the opening of ilocos sur starting nov 15, ridge and reef corridor heralds domestic tourism recovery, puyat – hotels in gcq, mgcq may now be allowed to operate at full capacity, pra to amend retirement policies, suspends processing of srrv applications, dot supports expansion of palawan’s travel bubble starting oct. 30, tourism chief bats for covid-19 tests price cap, dot urges tourism businesses to avail of sb corp’s covid-19 loan program, dot leadership excellence series returns anew, dot statement on the inclusion of palawan and boracay in big 7 travel’s list of 50 most beautiful places, dot, tpb launch official philippine travel app, dot, dole agree on guidelines for cash-for-work program for displaced tourism workers, tour guides, dot’s kain na takes on food trips for november, intramuros is now asia’s leading tourist attraction the philippines and dot receive accolades at the 2020 world travel awards asia winners day, statement of the department of tourism on prrd’s signing of eo 118, dot inks mou on tourism education, training, dot partners with nissan to promote ‘safe trips’, dot allows operation of 7,200 hotels, resorts, dot lauds ibagiw 2020, baguio’s creative city festival, dot welcomes reopening of phl’s surfing capital, siargao, ridge and reef travel corridor expands to ilocos sur, dot chief visits baguio city, touts cultural tourism with creative crawls, sec. puyat to grace 2020 bambanti festival, dot allocates p340.7m for iloilo tourism infrastructure development, tourist arrivals mark 7.4m in november, up by 15.58%, safety of tourists is dot’s top priority – sec. puyat, dot, cab collaborate to enhance air passenger’s bill of rights, statement of the department of tourism, 2nd statement of the department of tourism, dot thanks smart for emergency satellite phones, dot–dotr meet to boost tourism infra, connectivity; puyat to push approval of 1b for night–rated airports, dot chief to visit, vows to revitalize baguio, tourism chief: phl one with asean in responding to covid crisis.

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COSTA RICA'S LEADING ENGLISH LANGUAGE NEWSPAPER

Costa Rican Police Officer Dies Heroically During River Crossing

Costa rica’s president chaves considers resignation for 2026 deputy run, schools closed, roads blocked: monteverde grapples with severe rainfall impact, chaves advocates for stronger presidency in costa rica’s government, costa rica braces for intense rainfall as monsoon gyre forms, costa rica’s innovative tourism strategy embraces sustainability.

Tourism is the driving force behind Costa Rica’s economy, contributing significantly to its growth and development. The country’s commitment over the years has been to promote a sustainable model, ensuring people can enjoy its natural wonders while the benefits are equitably distributed to communities.As part of the celebrations for World Tourism Day, many countries reflected on the impacts of mass tourism and the need to shift towards sustainable models.

“We have never promoted mass tourism. Our tourism model is a sustainable one, and with that approach, we have implemented a series of tools over time,” said Costa Rica’s Minister of Tourism, William Rodríguez. Rodríguez explained that communities worldwide are now suffering from the effects of mass tourism, which is characterized by the movement of large numbers of visitors, affecting the daily lives of locals, the environment, safety, and available resources.

Certain cities, such as Barcelona and Venice, have implemented measures to reduce the number of tourists. “We are far, and I want to reiterate, far from having a problem similar to those faced by these destinations in Europe,” he added.

Rodríguez says that throughout history, the country’s tourism sector has been committed to sustainability: environmental, economic, and social. He believes that companies in this sector are certified and trained to raise awareness about the care of natural resources, which are the main attraction of national tourism. He stated that the country still has the capacity to grow in terms of tourist arrivals.

“Our National Tourism Plan is built on three core pillars: sustainability, innovation, and inclusion. Sustainability, understood in the broad concept of environmental, economic, and social sustainability, is fundamental, and it is essential that we maintain it as we have for many years,” the Minister added.

However, Costa Rica must remain vigilant and adopt public policies that align with its tourism goals. For instance, this newspaper has that some communities face housing problems, as rent prices have skyrocketed and more apartments are used for Airbnb. This means locals are displaced and forced to move to towns further aways.

Similarly, national parks like Manuel Antonio have reported issues of overcrowding, long lines, and potential ecosystem damage due to mismanagement. Costa Rica’s Constitutional Court ruled against increasing the number of visitors allowed, as this would have a severe impact on the flora and fauna of the area.

As global tourism continues to evolve, it is crucial for Costa Rica to remain adaptable and innovative, ensuring that the country not only grows but does so in an inclusive and eco-friendly way.

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SETE: New METRON Initiative Takes a Self-Regulation Approach to Sustainable Greek Tourism

Photo © Greek Travel Pages (GTP)

The Greek Tourism Confederation (SETE) unveiled on Thursday a new self-regulation initiative aimed at transitioning tourism businesses toward sustainable practices, with a focus on socially and environmentally responsible development.

Named METRON Sustainable Tourism , the initiative was first announced in June and is a voluntary, educational, and collaborative program that leverages the expertise of SETE, the SETE Institute (INSETE) and Marketing Greece . It promotes the principle of self-regulation within the tourism sector.

Presenting the initiative, SETE President Yiannis Paraschis said the name “METRON” is derived from the Greek word for “measure” , symbolizing balance, proportion and rule.

SETE President Yiannis Paraschis. Photo © Greek Travel Pages (GTP)

According to Paraschis, SETE’s objective is to create a comprehensive program for businesses , focused on self-commitment, self-assessment, goal-setting, continuous improvement, and verification, providing them with the framework and tools for a smooth and gradual transition toward sustainability .

“We are launching this effort based on the principle of self-regulation, with 50 companies from five sectors of the tourism industry participating in our pilot program,” said Paraschis during the presentation of the new initiative.

Initially, the initiative will focus on five sectors of the tourism industry: accommodation, air transport, maritime transport, land transport, and travel agencies.

“We hope this initiative will act as a springboard for the broader participation of the entire sector, driving a sustainable and competitive future for Greek tourism,” Paraschis added.

The program will run on an annual basis to ensure that businesses align with current legislation and societal expectations while promoting sustainable growth. This approach will enhance their reputation and foster trust among stakeholders.

In collaboration with INSETE and Marketing Greece, and with the support of specialized consultants in business sustainability, SETE has developed both the methodology and the necessary tools , targeting businesses across the wider tourism industry.

Speaking during the presentation, SETE Vice President Agapi Sbokou said that the new initiative shows SETE’s focus on the future of the industry and responsibility towards society.

SETE Vice President Agapi Sbokou. Photo source: SETE

“Through the METRON initiative, we provide the tools and framework to enable the tourism sector as a whole — both collectively and within each individual business — to chart their own sustainable path,” Sbokou said.

Among other benefits, businesses will have access to a digital self-assessment platform , an Advisory Board (Think Tank) that will guide strategy, and a Steering Committee that will develop technical tools.

They will also have access to webinars , a toolkit of case studies and best practices , as well as promotional and publicity initiatives carried out in collaboration with INSETE and Marketing Greece.

Additionally, strategically selected ambassadors will convey targeted messages on sustainable business development.

SETE Executive Director Alexandros Thanos presenting the “METRON Sustainable Tourism” digital platform for Greek tourism businesses. Photo © Greek Travel Pages (GTP)

At this stage, the digital platform is in its pilot phase, with the first 50 companies participating in the process.

The platform will evaluate businesses based on the following five key indicators : Energy consumption, Water consumption, Waste production and management, Labor issues and Social impact.

While presenting the digital platform, SETE Executive Director Alexandros Thanos highlighted that it is not a static recording system.

“This is a dynamic model that evaluates, sets goals, verifies, educates, and continuously evolves in line with the requirements of sustainable business operations,” he said.

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